Restaurants in West Valley

Vietnamese and Asian Cuisine for Lunch or Dinner at Spring Kitchen (Up to 40% Off)

Spring Kitchen

Maple Valley

$20 $12

Eatery dishes out Asian cuisine such as pho with steak, grilled shrimp skewers, spring rolls, chicken teriyaki, and honey walnut prawns

$10 for $20 Worth of Pizza and Sandwiches at Sparks Firehouse Deli

Sparks Firehouse Deli

Puyallup

$20 $10

(41)

Chefs fire-roast dishes such as veggie sandwiches and wings, and create pizza like the Smoke House with chicken, bacon, and chipotle sauce

$11 for $20 Worth of Japanese Steak House Cuisine for Dinner at Iron Chef Japanese Steak House

Iron Chef Japanese Steak House

Puyallup

$20 $11

(36)

Chefs throw utensils into the air and catch them while cooking steakhouse dinners, which are served with salad, soup, rice, and ice cream

Pizza, Pasta, and Grinders at Athens Pizza & Pasta (50% Off). Two Options Available.

Athens Pizza & Pasta

North Auburn

$10 $5

Award-winning pizzas are served alongside heaping plates of pasta, foot-long grinders, and salads

Upscale American Cuisine at The Station Bistro in Auburn (Up to 45% Off). Two Options Available.

The Station Bistro

Downtown

$20 $11

American café fare such as hearty four-egg omelets, beef dips on toasty french rolls, succulent steaks, and tender fish fillets

Italian Cuisine for Dine-In or Carryout at Trattoria Amante (40% Off)

Trattoria Amante

Olde Town

$30 $18

Family eatery dishes out cuisine such as tortellini alfredo, chicken pesto pizzas, meatball parmesan subs, and greek salads

Indian Cuisine at Curry & Kabab Indian Restaurant (50% Off). Two Options Available.

Curry & Kabab Indian Restaurant

Kent

$30 $15

(33)

Traditional Indian cuisine, including garlic naan, chicken tandoori, goat biryani, and mango ice cream

$12 for $20 Worth of Southern Takeout for Two from Serious Soul Cafe

Serious Soul Cafe

Federal Way

$20 $12

The soul-food eatery's menu encompasses southern classics such as chicken and waffles, seafood gumbo, and hush puppies

$15 for Three Groupons Good for $10 Worth of Cheesesteaks at Philly Fever Restaurant and Bar ($30 Value)

Philly Fever Restaurant and Bar

Renton

$10 $5

Diners dig into hearty Philadelphia-style cheesesteaks, burgers, and hoagies

$16 for $29 Worth of Mongolian Barbecue at Chang's Mongolian Grill

Chang's Mongolian Grill

Multiple Locations

$29 $16

(137)

Create your own custom barbecue bowl at the all-you-can-eat food bar, then watch the chef grill it up

$30 for $50 Worth of Southern Dinner Cuisine at Shuga Jazz Bistro

Shuga Jazz Bistro

Renton

$50 $30

(6)

Southern & Cajun dishes such as blackened salmon with crawfish-gumbo sauce & fried chicken with mashed potatoes—all served amidst live jazz

$15 for Three Groupons, Each Good for $10 Worth of Indian Food at Spice King ($30 Total Value)

Spice King

Renton

$10 $5

(88)

Chefs infuse authentic curries and kebabs with flavors from Southern India, the Nepali border, and everywhere in between

$15 for $25 Worth of Soul Food — Homerun Restaurant and Lounge

Homeruns Restaurant & Lounge

Renton

$25 $15

Local businesses like this one promote thriving, distinctive communities by offering a rich array of goods and services to locals like you

$50 for $83 Worth of Gourmet American Cuisine with Appetizer and Entrees for Two at The Scotch and Vine

The Scotch and Vine

Marina District

$83 $50

(120)

Artisan cheese plates, filet mignon, game burgers, and juicy sirloin paired with craft beers, scotches, and fine wines

$13 for $20 Worth of Mexican Food at Arturo's Mexican Restaurant

Arturo's Mexican Restaurant

Marina District

$20 $13

(22)

Mexican favorites such as burritos and fajitas served in a brightly decorated restaurant with a dance floor and an outdoor patio

$5 Buys You a Coupon for 10% Off Meal at Indian Curry Palace

Indian Curry Palace

Tukwila

$5 $5

For $5, receive a coupon for 10% off meal

$2 Buys You a Coupon for 25% Off Your Bill at Friendz Cafe

Friendz Cafe

Riverton

$2 $2

For $2, receive a coupon for 25% off your total bill

All-You-Can-Eat Organic Dinner for Two or Four at Zoopa Organic (Up to 32% Off)

Zoopa Organic

Tukwila Urban Center

$27.98 $19

(83)

Put back as many soups, baked goods, and fresh veggies as you can at buffet specializing in organic options

Vietnamese Food or Take-Out at What the Pho (Up to 40% Off)

What The Pho

Multiple Locations

$20 $12

Along with dozens of varieties of pho, the eatery serves banh mi sandwiches and wok-fried meat and tofu dishes

Select Local Merchants

SONIC is the largest chain of drive-in restaurants in America. With modest roots as a hamburger and root beer stand founded in 1953 in Shawnee, Okla., called Top Hat Drive-In, the name was changed to SONIC in 1959. The first drive-in to adopt the SONIC name is still serving customers in Stillwater, Okla. and today the chain

1327 S 1st St
Yakima,
WA
US

In 1988, Auntie Anne's founders Anne and Jonas Beiler purchased a Pennsylvania farmers' market stand, where they experimented with dough until they created a pretzel that seemed to strike the perfect chord with their customers. Today, at their more than 1,400 locations worldwide, the pretzel makers still hand roll the original recipe but have added to the menu with inventive options, such as the pepperoni pretzel and eight signature dipping sauces. The team constantly explores new uses for the pretzel dough, such as wrapping it around hot dogs and slicing it into bite-size nuggets. To transform the snack into a meal, they accompany it with specialty drinks, including frozen-lemonade mixers.

When not twisting dough, Auntie Anne's team partners with the national charitable organization Alex’s Lemonade Stand Foundation, which raises funds to fight childhood cancer. They also reach out to the community through fundraising opportunities.

511 Valley Mall Pkwy
East Wenatchee,
WA
US

Milepost 111 Brewing Company keeps the libations theme going by pouring more than 20 regional beers from its taps. But it's not just known for its Pacific-Northwest-only brews. A large menu brims with everything from crab cakes and black bean burgers to NY steak and teriyaki chicken sandwiches. During breakfast, the brewery serves up omelets and buttermilk pancakes, and a children's menu complete with macaroni and cheese and hot dogs keeps kids from developing an expensive filet mignon habit. A large back deck looks out onto some pretty majestic mountain vistas, and at times playing host to local musicians. Before Milepost 111 Brewing Company occupied its current space, the location served as a winery, and before that, a Chevrolet dealership and a Cascade Helicopter facility.

407 Aplets Way
Cashmere,
WA
US

Named one of the top 10 best winery restaurants in the state by Tasting Room Magazine, Chateau Faire Le Pont Winery and the adjoining restaurant provide visitors with a taste of the Northwest, whether it's a hand-crafted wine or a meal that incorporates fresh, seasonal ingredients harvested from nearby farms or the grumpy neighbor's garden. On-site, resident winemakers craft a number of varietals, all made with locally-sourced grapes, and all available for sampling at the rustic tasting room. At the restaurant, chefs prepare gourmet meals, such as grilled ribeye steaks, French onion soup, and an assortment of seafood items, including linguini a la vongole.

One Vineyard Way
Wenatchee,
WA
US

Cuisine Type: Espresso, homemade pastries, bagels, etc.

Established: 2013

Parking: Parking lot

Most popular offering: Raspberry cheesecake mocha

Kid-friendly: Yes

Pro Tip: We toast our bagels to perfection.To avoid a longer wait, tell me your bagel choice at the beginning.

1854 North Wenatchee Avenue
Wenatchee,
WA
US

Sourcing grapes from the vineyards of the lush Columbia Valley AVA and the Columbia River Gorge, Jacob Williams Winery’s vintners produce about 2,000 cases of award-winning wine each year. Owner Brad Gearhart and winemaker John Haw combine their talents to create varietals including the 2007 cabernet sauvignon, winner of Best Red Wine at the 2010 Northwest Wine Summit, as well as a runner-up for Miss Congeniality. Jacob Williams accommodates all palates with its other offerings, which include zinfandel, a reserve syrah, and a red blend named Sadie Red, after the family dog.

The winery’s new tasting room overlooks vineyards, the Columbia River, and perfectly spaced cherry and peach orchards under the shadow of majestic Mount Hood. During warmer months, sippers can sample blends while sitting at the outdoor patio’s rustic wood tables. Those hoping to stock up on the vineyard’s stellar creations can join the wine club, which offers perks such as a 30% discount, invitations to special events, and a complimentary tasting for up to four guests.

3 Avery Rd.
Lyle,
WA
US