After graduating from England's Southampton University, Jacqueline Bols began her culinary career in the French and Italian rivieras, serving her creations on private yachts in Cannes, Monaco, and Saint-Tropez. Later, she catered American events, earning the Charles Heidsieck Award for Culinary Excellence and serving her feasts to such famed diners as Oprah Winfrey, Sean Connery, Tommy Hilfiger, and Kevin Costner.
In 2001, Jacqueline opened Jacquie’s Café & Gourmet Catering, drawing on modern French cuisine and local and organic ingredients to craft in-house breakfasts and lunches as well as catered meals. In quarters ornamented with photographs and oil paintings, guests can dine on handcrafted yogurt parfaits, homemade soups, or smoked turkey, brie, and apple sandwiches. The catering arm of the outfit fashions hors d'oeuvres, à la carte items, and boxed lunches for private events, as well as corporate breakfast and lunch dishes, which distract employees from the daily grind of prank faxing competitor companies.
An 1872 Victorian home sets the stage for Simply Sweet Shoppe's misty, nostalgic world of handmade chocolate truffles, bulk bins full of colorful candies, and the smell of freshly baked cookies, muffins, and scones. Displays of ten-cent candies and retro sweets evoke the image of a simpler time, when men still wore hats and "horse chestnuts" was still considered a curseword. Guests dine on savory panini sandwiches on the sunny patio, or sip cups of Hubbard & Cravens coffee as they admire the gift baskets and confectioneries from local candysmiths such as Indiana Artisans. The array of goodies satisfies any sweet tooth, whether it desires the cold creamy texture of gelato and sorbets, the frozen fruitiness of smoothies, or the wholesome sweetness of fresh baked goods.
In an interior that blends the aura of a club with that of a good friend?s living room, minimalist geometric paintings reminiscent of Rothko?s work hang alongside classical portraiture on the walls. Beneath the swaths of color, patrons direct their own tasting experiences with self-serve Enomatic machines, which draw from dozens of bottles to dispense servings of 1?6 ounces of red or white wines. More than 30 domestic and international wines star on the wine list, from sweet rieslings to cabernet sauvignons to the deep red of a rebellious bull?s Camaro. Sharable plates, including baked brie with apricot compote and flatbreads topped with steak and Stilton blue cheese, fuel conversation.
Take a quick glance over iSushi Cafe's menu, and you may feel as though you've accidentally picked up the brochure for a local aquarium. Seafood of all kinds pack into tightly rolled maki and balls of rice, mixed with crisp vegetables. Pieces of fresh yellowtail, octopus, tuna, and shrimp find their way into a diverse slate of dishes. And house special rolls feature creative combinations, with spicy flavors and ingredients as unexpected but useful as the Internet was in the American Revolution.
Since 1945, employees at Handel's Homemade Ice Cream & Yogurt have been serving daily-made batches of frozen treats using top-secret ingredients, equipment, and recipes. Their freezers are designed to produce an irresistibly smooth, creamy consistency, which they then enhance with generous handfuls of fresh fruit, dark chocolate, and nuts.
The ice cream's signature texture and rotating menu of more than 140 flavors?which include creative combinations such as coconut almond fudge ripple, cherry cordial, and chocoholic peanut-butter ripple?have earned accolades from customers, industry professionals, and sentient ice-cream scoopers alike. The Indiana locations have earned the title of Best Dessert on North magazine's 2012 Best of the Northside list and have been voted the Best Ice Cream Shop on the Indy A-List from 2006-2012. According to an article by Eric Branch on SFGate, the Boardman, Ohio shop is a must-visit for 49ers players staying nearby.
The sweet-tangy taste of organic cranberry-orange black tea; the fruity flavor of peach white tea; the rich, chocolaty undercurrent of organic red rooibos Mint Kiss tea. No matter the shade or flavor, TeaBuds Brewing Co.'s loose-leaf teas deliver health benefits, such as digestion-easing agents or disease-fighting antioxidants. The shop also sells some tea infusers and mugs so you can sip on the go. If you'd rather stick around and savor a cup, the café menu spans the entire colorful spectrum of teas and offers pastries as well.