It's hard to stand inside a Godby Home Furnishings showroom. Comfy couches, chairs, and beds wait around every turn inside the store. Each visit showcases furnishings for several areas of the home, including living rooms, dining rooms, and bedrooms. A look at the item tags in any of these sections reads like a who's who of the home furnishing world?names like Flexsteel , La-Z-Boy, Serta, and Tempurpedic among many more. The Carmel location is open despite the closure of US 31.
The Godby family has curated these fine furnishings since 1974, when Jim Godby founded the first location. After coming aboard in 1992, Jim's son Jeff oversaw the company's expansion into a modern day furniture empire that rivals the ionic column emporiums of Rome. At the center of it all lies the Godby Home Furnishings 75,000 sq. ft. warehouse, which stocks all the furniture on display in each showroom. In total, about eight million dollars of inventory fills the warehouse?but sometimes that's not even enough. In those cases, Godby's team happily places a custom order for their customers.
Founded in 1977, Westfield Lighting illuminates residential and commercial spaces with a diverse collection of lighting products. The company's trained staff acts as a bridge between clients and stylistic visions, helping hunt down the perfect chandelier, floor lamp, or outdoor sconce from within Westfield's spacious showroom. Beyond lighting, the store's showroom facilitates further decor updates with furniture, home accessories, and an art gallery featuring the works of emerging local artists.
True to their company's name, Rapid Response Technologies' technicians resolve computer issues within 24 hours, available 24/7. The crew keeps home computers updated and protected with effective antivirus programs, data backup, and preventative maintenance. Besides defending computers against future issues, the team assists with the fun stuff, too, such as setting up a new laptop or helping clients navigate a new software program. Along with employing similar defensive steps in preventing viruses and data loss, Rapid Response's services for businesses include establishing networks for resource sharing and website design.
When designer Robert Trent Jones Jr. made Prairie View Golf Club his first Indiana project in 1997, he peppered 18 holes across 206 acres of natural beauty. His design hugs the White River, which rings the course on three sides, but only interferes with shots at four holes. Native grasses trim the entire perimeter of the former soybean- and cornfields, while oak, sycamore beech, and cottonwood trees surround the back nine holes. But the natural obstacles pale in comparison to the manmade impediments – 90 sand traps, including one that stretches 135 yards, make the par-72 course a challenge for even the most avid golfer. Creative flagstick positioning invites visitors to modify their technique for approach shots, with an emphasis on precision rather than power, much like surgically extracting a swallowed engagement ring.
For some added muscle on the course, patrons can practice swings at golf lessons or map out a plan of attack over breakfast at The Albatross Grille, which overlooks the course.
Course at a Glance: * 18-hole, Par 72 Course * Total length of 7,000 yards from the back tees * Course rating of 74.5 from the back tees * Course slope of 138 from the back tees * Four sets of tees per hole
After graduating from England's Southampton University, Jacqueline Bols began her culinary career in the French and Italian rivieras, serving her creations on private yachts in Cannes, Monaco, and Saint-Tropez. Later, she catered American events, earning the Charles Heidsieck Award for Culinary Excellence and serving her feasts to such famed diners as Oprah Winfrey, Sean Connery, Tommy Hilfiger, and Kevin Costner.
In 2001, Jacqueline opened Jacquie’s Café & Gourmet Catering, drawing on modern French cuisine and local and organic ingredients to craft in-house breakfasts and lunches as well as catered meals. In quarters ornamented with photographs and oil paintings, guests can dine on handcrafted yogurt parfaits, homemade soups, or smoked turkey, brie, and apple sandwiches. The catering arm of the outfit fashions hors d'oeuvres, à la carte items, and boxed lunches for private events, as well as corporate breakfast and lunch dishes, which distract employees from the daily grind of prank faxing competitor companies.