With a stay at The Westin Westminster in Westminster, you'll be in the business district and minutes from Butterfly Pavilion, and close to 1st Bank Center. This 4-star hotel is within close proximity of Legacy Ridge Golf Course and Interlocken Business Park.
Make yourself at home in one of the 369 air-conditioned rooms featuring minibars and flat-screen televisions. Your room comes with a pillowtop bed. Satellite programming and video-game consoles are provided for your entertainment, with wired and wireless Internet access available for a surcharge. Bathrooms have designer toiletries and hair dryers.
Rec, Spa, Premium Amenities
Take advantage of recreational opportunities offered, including an indoor pool, a sauna, and a fitness facility. This hotel also features a concierge desk, billiards, and a pool table.
Grab a bite to eat at the hotel's restaurant, which features a bar, or stay in and take advantage of 24-hour room service. At the end of the day, relax with your favorite drink at a bar/lounge. Cooked-to-order breakfasts are available daily for a fee.
Business, Other Amenities
Featured amenities include a business center, business services, and audiovisual equipment. Event facilities at this hotel consist of conference/meeting rooms, small meeting rooms, and a ballroom. Free parking is available onsite.
After spending years working for Dominos Pizza, Vince Schmuhl decided that he could do a better job of preparing and delivering quality pies to people's homes. He challenged the nationwide chain's dominance in the region by founding the first Blackjack Pizza on June 29, 1983.
Although delivering oven-fresh pies within 30 minutes was still a major goal for Schmuhl, he emphasized the importance of quality ingredients using sauce made from freshly packed tomatoes as well as hand-tossed dough that never sees the inside of a freezer or cryogenic chamber. This dedication to quality and speedy service allowed Blackjack Pizza to not only survive, but also thrive over the decades. The chain now includes more than 40 stores operating in four different states.
In addition to offering seven signature pies, Blackjack Pizza also allows customers to build their own order from crust to toppings. A choice of up to four savory, tangy, and piquant sauces form the base, topped with any of the 3 available cheeses, 7 meats, and 10 freshly diced vegetables. Regardless of the toppings, Blackjack Pizza respects the potential danger of food allergies by ensuring that none of its pies ever contain traces of MSG, peanuts, or peanut oil.
Since its inception as a single Fort Collins eatery almost 20 years ago, Big City Burrito has spread its wings across Colorado and Nebraska, presenting a menu of create-your-own burritos, tacos, and the like composed of fresh fillings and made-from-scratch tortillas. Just as all buildings start with a steady foundation of flour and water, all burritos begin with a good tortilla. And Big City offers half a dozen options, such as tomato-chili and jalapeño-cheddar. After picking a tortilla, customers can start relaying their order to the kitchen crew, be it for a burrito packed with chicken mole and topped with mild pico de gallo or a carne asada taco with a dollop of salsa de lupe—the restaurant’s special blended hot salsa. Customers also can choose to have the decadent fillings and salsas served simply atop a plate of rice and beans or stuffed inside a fresh-made quesadilla. Besides crafting meals day and night, Big City also serves breakfast burritos for both adults and kids and offers catering services, which include burrito bars and boxed lunches for large groups or corporate events.
Rosati?s Pizza's history dates back to the early 1900s, when a recent Italian immigrant named Ferdinand Rosati moved from New York to Chicago with the dream of opening a restaurant. His first attempt was modest?with Ferdinand simultaneously fulfilling the duties of chef, server, dishwasher, and host?but quickly gained popularity for its crispy-thin-crust pizzas, originally served as complimentary appetizers. Encouraged by the public's response to the pies, Ferdinand and his son, Sam, decided to focus their efforts on opening a true pizzeria.
Today, at Rosati's Pizza locations across the country, plumes of heat swirl above piping-hot pies concocted from handmade sauce and dough. A smattering of toppings cling to five crust options?crispy thin, double dough, Chicago-style, pan, and superstuffed?as well as hide from their hungry predators inside hand-rolled calzones. Homemade lasagna and fettuccine alfredo battle for the top pasta spot, and fried chicken, baby back ribs, and fried-shrimp dinners work together to distract diners from hard-to-resist buffalo wings.
With a stay at Residence Inn by Marriott Denver North-Westminster in Westminster, you'll be in the suburbs and close to Butterfly Pavilion and Water World. This hotel is within the vicinity of Legacy Ridge Golf Course and 1st Bank Center.
Make yourself at home in one of the air-conditioned rooms featuring kitchens with refrigerators and microwaves. Complimentary wired and wireless Internet access keeps you connected, and premium TV channels provides entertainment. Conveniences include complimentary weekday newspapers and coffee/tea makers, as well as multi-line phones with voice mail.
Rec, Spa, Premium Amenities
DonÃât miss out on the many recreational opportunities, including an indoor pool, a spa tub, and a fitness facility.
A complimentary continental breakfast is included.
Business, Other Amenities
Featured amenities include business services, express check-out, and dry cleaning/laundry services. Free parking is available onsite.
Before they founded Double D's Sourdough Pizza, before they were married, before they'd even met each other, Ted and Cyndi were destined to succeed in the cheese, sauce, and dough business. Cyndi kicked off her pizza career as a teenager, and Ted transitioned from a delivery driver to a champion pie-maker, placing in the top three regionally in the World's Fastest Pizza Maker competition 15 years straight. So when they met in 1993 (at a pizza place, obviously), they knew exactly what they had to do.
The fruit of that union is a truly unique pizza joint, starting with the perfectly leavened, tangy crust. But that's only the beginning. Specialty pies find magic in defying tradition, with offerings such as the WoWee Maui, made with coconut, pineapple, almonds, and Canadian bacon, and the Loaded Baked Potato, zipped up with creamy ranch sauce, cheddar cheese, green onions, and bacon. Even when diners design their own meal, they're in for something special?they have an astounding range of sauces to choose from, including a spicy chili and lime, a creamy alfredo, and a sweet barbecue sauce.