For decades, JCPenney Portraits has welcomed families into its friendly studios, where photographers expertly photograph subjects of any age. Digital cameras, professional lighting, and a wide selection of backgrounds all work together to ensure a polished, personalized look for every family portrait, school picture, business headshot, or baby announcement. To customize the session even more, the staff also encourages guests to incorporate items with special meaning such as a baby blanket, a family heirloom, or the wishbone from grandma's first Thanksgiving.
After the final flash, clients and a team member head to the viewing kiosk, where they can select their photos and customize them. Beyond prints, memories may also be preserved on high-resolution MyImages CDs, gallery wraps, or through JCPenney Portraits' archival program, which allows clients to store and share their portraits online.
Elvis Cinemas invites wide-eyed audiences to plunge into the ocean, soar above the clouds, and traipse across stretches of barren desert, all from the comfort of a theater seat. Its trio of theaters shows Hollywood blockbusters but keeps ticket prices down by playing them slightly after their initial release, when the characters have learned from their mistakes and changed their movie’s plot accordingly. Unlike the massive movie corporations whose theater complexes pop up in every city and shopping mall, Elvis Cinemas is Colorado owned and operated and focuses all its attention on just three theaters.
Founded by Cathy Cooke and Carol McKelvey, wife of comedian George McKelvey, Wits End Comedy Club has donated laughs to deserving patrons for two decades. Local and touring comedians stop by Thursday through Saturday night, and audiences can legally eavesdrop on searing live stand-up performances. Check out James Berry and Ryan Lowery in the last weekend in February to fulfill yuk prescriptions, or consult the calendar for future performances.
A private year round swim school teaching infants 6 months through Adults. We create a nurturing and safe environment, feature small classes, and emphasize basic water safety skills to create a lifetime of aquatic enjoyment. Our goal is for every student to be safe and comfortable in and around water.
Expert gourmand Jackie Rebideau has a peculiar passion for cheese. In an effort to share this ardor with the public, she created Fromage to Yours, a company that holds classes and special events to educate people about this celebrated edible. In addition to her recently launched grilled cheese food truck, Mobile Meltz, Jackie teaches pupils about the art of making artisan cheeses such as mozzarella, halloumi, ricotta, and paneer, demonstrating tasteful techniques and dispelling myths that the holes in swiss cheese are formed by mini meteors training for future journeys to the moon. Fromage to Yours also orchestrates special events such as the Colorado Cheese Festival, which more than 150 samples of artisanal American cheese.
When Denver Westword critic Jason Sheehan visited Cracovia Restaurant and Bar, his summation of the meal ended up sounding less like a restaurant review and more like an Alice in Wonderland?style memoir dripping with passion and faux nostalgia. At one point, he recalled a desire to tackle a waiter who had walked by with a plate of cabbage rolls, so that he could "grab the golabki with [his] teeth and drink the tomato-mushroom gravy straight from the tureen." Later in the meal, he and his wife felt so connected to the food, they almost felt Polish themselves: "If our mothers had been Polish ? this would've been what we ate growing up, " Jason said, "This tastes like home cooking in the best possible way, tastes of time and care and experience and love."
Love is probably the key word here: it's not surprising that Jason and his wife were so enamored with their meal, considering Cracovia is a labor of love for husband-wife team Lester and Marie Rodzen. They named the restaurant after a Krakow hotel where they honeymooned more than a quarter-century ago, and they pour this affection for their home country into each of the from-scratch Polish dishes they create, which is part of the reason they were named ?Best German/Eastern European Restaurant Denver 2014? by Denver Westword. The aforementioned golabki?cabbage rolls stuffed with pork and rice?is one of the Rodzens' signature dishes, as are the homemade kielbasa and pierogi stuffed with meat, cabbage, cheese, or blueberries, all purchased at local farmers markets. In the spirit of its romantic inspiration, Cracovia is a perfect date-night restaurant?every Friday and Saturday night, live singers croon as couples make their way to the dining room's dance floor or three-legged racing area.