Italian Restaurants in Weston

Pizzeria Cuisine or Family Dinner with Two Large Pizzas, Two Salads, and Two Garlic Breads at Deli Max (Up to 53% Off)

Deli Max

Natick

$10 $5

New York–style pizzas come topped with steak tips, banana peppers, scallions,

Brazilian and American Dinner for Two or Four at Extravaganza Brazilian American Pizza & Bar (Half Off)

Extravaganza Brazilian American Pizza & Bar

Framingham

$30 $15

American and Brazilian-style entrees, burgers, and specialty pizzas, whose toppings include calabresa sausage and malagueta pepper

Italian Food for Brunch, Lunch, or Dinner at Cafe Piazza Dolce (44% Off)

Cafe Piazza Dolce

Winchester Town Center

$40 $25

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Chef presses fresh pastas, hand tosses wood-fired pizza & grills salmon for dinner & serves brunch dishes such as gourmet paninis

Italian Cuisine at Pastalina's Restaurant (Up to 50% Off). Two Options Available.

Pastalina's Restaurant

Medford

$50 $25

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Flavorful dishes from southern Italy's Avellino region include pasta, chicken cacciatore, and veal saltimbocca

Italian Dinner or Takeout at Arcenia Cucina Rustica (Up to 42% Off)

Arcenia Cucina Rustica

Downtown Woburn

$50 $29

The menu includes chicken marsala, veal parmigiana, and homemade fettuccine pasta tossed with bolognese sauce, as well as wood-fired pizzas

$20 for Two Groupons, Each Good for One Large Pizza with Up to Seven Toppings at Papa John's (Up to $43.64 Value)

Papa John's

Multiple Locations

$21.82 $10

Hand-tossed thin- or original-crust pizzas with thick cloaks of sauce made from California-grown tomatoes and up to seven toppings

Pizza and Italian Food for Dine-in, Carryout, or Delivery at Rock City Pizza (Up to 50% Off)

Rock City Pizza

Allston/Brighton

$30 $15

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Innovative thin-crust pizzas topped with steak, pesto, or chicken and buffalo sauce; entree options include subs, burgers, and pasta

$15 for Three Groupons, Each Good for $10 Worth of Pizza, Paninis, and Roll-Ups at Angora Café ($30 Value)

Angora Café

Coolidge Corner

$10 $5

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Cooks at European-style café focus on Mediterranean and Italian flavors in dishes such as hummus-filled roll-ups and meatball-topped pizzas

Italian Cuisine at Filippo Ristorante (Up to Half Off). Two Options Available.

Filippo Ristorante

North End

$35 $20

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Owners who spend part of the year in Sulmona, Italy, treat taste buds to the region's cuisine, including pasta, seafood, and veal dishes

Italian Meal for Two or Four with Appetizers and Entrees at BonCaldo Restaurant (Up to 43% Off)

BonCaldo Restaurant

Norwood

$53 $30

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Wood-fired cuisine from all 20 regions of Italy, served in an opulent, yet cozy dining room

Pizza for Takeout or Delivery, Valid Sunday–Thursday or Friday–Saturday from John's Pizza (40% Off)

John's Pizza

Across from the ELC

$20 $12

(18)

Hand-tossed pies topped with freshly shredded cheese, a family-recipe sauce, and toppings such as buffalo chicken, shrimp, or eggplant

Italian and Portuguese Cuisine at Porto Bello Restaurant (Up to 50% Off). Two Options Available.

Porto Bello Restaurant

Wakefield

$50 $25

Sea scallops and shrimp with housemade pesto, hand-breaded veal parmesan, and Portuguese seafood stew with clams, calamari, and mussels

$20 for $40 Worth of Upscale Italian Dinner Fare for Two or More at Ristorante Pavarotti in Reading

Ristorante Pavarotti

Reading

$40 $20

Veal and seafood simmered in delicate wine sauces served in Italian eatery with large wine list

Italian-American Dinner of Salads and Entrees for Two or Four at Sebastian's on Broadway (Up to 46% Off)

Sebastian's on Broadway

Revere

$60 $35

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Pastas, seafood, and steak made with local ingredients and set to live cabaret performers every Thursday night

Italian Food for Two or Four at Volare Revere (50% Off). Four Options Available.

Volare Revere

Downtown Revere

$30 $15

Fig and pancetta pizza and seafood pasta prepared by a native Sicilian chef at a restaurant with complimentary valet parking on weekends

$25 for $45 Worth of Italian Food at Rufina's 

Rufina's

Chelmsford

$45 $25

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Handcrafted Italian dishes such as four-cheese ravioli and veal marsala served amidst romantic lighting

Italian Dinner at La Vita Mia (45% Off). Two Options Available.

La Vita Mia

Downtown Saugus

$30 $17.50

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Flat-bread pizza with spicy shrimp, prosciutto, and capes, create-your-own pastas, and sirloin steak in a balsamic sauce

Stone-Baked Pizza Meal for Two or Four at Maggy's Lounge (Up to 50% Off)

Maggy's Lounge

Quincy

$28 $14

Enjoy stone-baked pizzas with thin, crispy crust in a casual, lively space that has frequent live music performances

American and International Cuisine at Prezo Grille & Bar (38% Off). Two Options Available.

Prezo Grille & Bar

Milford

$40 $25

Upscale restaurant serving an eclectic menu of brioche-bunned burgers, Asian salads, Italian cuisine, and fresh seafood

One or Two 12" Pizzas or One-Year Around the World Pizza Membership at Foodee's (Up to 46% Off)

Foodee's

Milford

$18.59 $10

One-year memberships get you a pizza per month inspired by different regions, such as the greek pizza, taco pizza, and reuben pizza

$34 for a Three-Course Prix-Fixe Italian Meal for Two at LaStoria Trattoria ($55 Value)

LaStoria Trattoria

Stoughton

$55 $34

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Enjoy two dishes each off the tasting menu, featuring items such as veal parmesean and eggplant rollatini, followed by a dessert to share

$25 for $50 Worth of Fine Italian Cuisine at Incontro Restaurant and Lounge

Incontro Restaurant & Lounge

Franklin Town

$50 $25

Upscale yet homey restaurant inhabiting a renovated mill serves traditional seafood, veal, and pasta dishes as well as wood-fired pizzas

$15 for $30 Worth of Italian Cuisine at Peppercornz on Main

Peppercornz on Main

South Weymouth

$30 $15

Seafood, housemade gnocchi, and other Italian dishes silence rumbling bellies

Italian Dinner or Lunch at Caffe il Cipresso (50% Off). Three Options Available.

Caffe Il Cipresso

Tyngsboro

$30 $15

Classics such as chicken cacciatore and shrimp scampi, as well as sandwiches, including a Tuscan chicken sandwich with basil pesto mayo

Upscale American and Italian Food at Bondos Dining (Up to 44% Off)

Bondo's Dining & Takeout

Marshfield

$40 $24

Chefs use local ingredients and produce, including from an onsite garden, to craft upscale pastas, salads, and entrees

Pizzas, Sodas, and Mini Golf for Four or Six at Jimmy's Famous Pizza and Golfland USA (Up to 51% Off)

Jimmy's Famous Pizza

Golfland USA

$46.73 $23

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Same windmill, barn, and loop-the-loop from 1969 challenge today's putters on mini golf course; cheese pizzas and soda fuel players

Italian Dinner Cuisine for Two or Four at Buono Bistro (Up to 50% Off). Three Options Available.

Buono Bistro

North Andover

$40 $20

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Chefs handcraft lobster ravioli, wild-mushroom risotto, scallops scampi, and herb-roasted New Zealand lamb with a port-wine reduction

Italian Dinner Cuisine at Trattoria Bella Mia (Up to 58% Off). Two Options Available.

Trattoria Bella Mia

Beverly

$30 $16

(19)

Authentic Italian fare and live music at bistro on historic Cabot Street

Pizzeria Fare at Piccolino's Restaurant (Half Off). Three Options Available.

Piccolino's Restaurant

Shirley

$20 $10

(10)

Pizza, grinders, authentic Italian dishes, along with steaks & seafood, served in a family sports bar; live music on Thursdays & Saturdays

$24 for Two Groupons, Each Good for $20 Worth of Lunch at Caffe Espresso Trattoria ($40 Total Value)

Caffe Espresso Trattoria

Beaver Brook

$20 $12

Italian favorites such as steamed mussels in garlic wine sauce, genovese paninis, and grilled shrimp cavatelli with broccoli

Italian Cuisine at Viva Bene Ristorante (Up to 53% Off). Two Options Available.

Viva Bene Ristorante

Viva Bene

$50 $25

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Chefs cook Italian and Mediterranean specialties such as seafood fra diavolo, filet mignon in cognac-dijon demi-glace, and gourmet pizzas

$15 for $30 Worth of Italian Cuisine at Chiodas Trattoria

Chiodas Trattoria

Franklin Plantation

$30 $15

(14)

Authentic Italian dishes such as veal parmigiano and lobster ravioli crafted from generations-old recipes

Select Local Merchants

Lena’s Original Pizza & Sub Shop

The doors of Lena’s Original Pizza & Sub Shop have been open since 1945, and little has changed since then. The pizzas, sub sandwiches, and homemade pasta dishes are all still made fresh to order. One thing that has changed? Lena’s window décor—the eatery has racked up "Waltham's Best" awards for 15 years running. Built on regular, whole wheat, or thick, square, Sicilian-style crusts, Lena's pizzas can be customized with the customer's choice of toppings, though the list of 21 specialty pizzas––meatball pomodoro, bacon double cheeseburger, white buffalo––is sure to speak to more adventurous appetites. Sub sandwiches are stuffed with classic ingredients like tuna salad, pastrami, or turkey or specialty fillings like chicken margarita, steak tips, and hand-breaded haddock, and party subs can be built up to six feet long, big enough to feed 30 guests or fill one giant, oblong pinata. Of course, Lena's also has dinner covered: warm garlic bread accompanies a number of homemade pasta dishes, from chicken pesto to classic spaghetti and meatballs, and cooks fire up the charcoal grill to create marinated chicken or steak-tip dinners.

889 Main St
Waltham,
MA
US

Domenic’s Italian Bakery and Deli

Domenic's Italian Bakery and Deli has been a Waltham institution for more than 30 years, but the legacy of its fresh breads goes back all the way to the 1920s. Current owner Ciro Maione is a third-generation baker and butcher, his kneading and slicing prowess passed down to him by his father, Domenic, who learned from relatives in Naples, Italy. The menu begins with authentic Panini and deli sandwiches, with ingredients like imported parma ham, sopressata, and house-made garlic roast beef stuffed between slices of the shop's own homemade ciabatini or soft or crusty bread. Certain pastas, like the hand rolled and cut gnocci, are made to order in Dominic's kitchen, while others, like the potato cavatelli, come from local purveyors, but all are perfect for showcasing the flavors of fresh basil, mozzarella, or homemade meatballs. And of course, in true Italian-family tradition, the pasta and risotto dishes are available in family style portions, perfectly sized for two to three people or one very hungry caterpillar.

987 Main St
Waltham,
MA
US

Since 1986, the chefs at Sabatino’s Italian Kitchen have been preparing entrees; making pastas such as scampi, marsala, and cacciatore; and stuffing calzones and hot subs with tried-and-true Italian ingredients. The restaurant's pizzas are loaded with whole-tomato sauce, mozzarella cheese, and accoutrements such as roasted peppers, pesto sauce, and roasted eggplant. Toppings choices abound for thin-crust pizzas, while set gourmet combinations such as the four-cheese and meat-lovers pizzas take the guesswork out of ordering. They can also pack up cold cuts such as salami, sweet capicola, and prosciutto by the pound for at-home meat-shrine building. Though not valid with this Groupon, Sabatino's also features an extensive wine list.

897 Main St
Waltham,
MA
US

Since its founding in 2001, The Upper Crust Pizzeria has fashioned artful thin-crust pizzas in 19 storefronts with modern, architectural touches. Chefs craft specialty pies inspired by local landmarks, from the sundried-tomato cobblestones of the Beacon Hill to the pesto-painted walls of the Green Monster. Diners can opt to spread sweet sauce over a regular or whole-wheat crust or request that any pie be served white without sauce, and combine slices with crisp salads or pounce on the geometric goodness of a spinach square or half moon-shaped calzone. Restaurant interiors are accoutered with modern flourishes such as flat-screen TVs and pan-decorated ceilings, allowing one to lie down and admire their reflection before a postmeal nap.

99 Central St
Wellesley,
MA
US

Appetito's sleek, modern interior, with its burnished wood bar and polished windows, is indicative of the contemporary sensibilities with which its kitchen interprets classic Italian fare. Handmade pastas, fresh herbs, and seasonal heirloom vegetables furnish brunch, lunch, and dinner menus. On weekends, diners can sit down to a hearty brunch dish such as the challah french toast, which oozes with strawberries and rum-splashed bananas. During the week, the dining room hums with energy generated by tables chatting amicably and digging into five styles of focaccia paninis or savory pasta dishes, such as gnocchi polloi with mascarpone.

761 Beacon St
Newton,
MA
US

Newton native Jonathan Glick is the creative mind behind Jonathan's Bar & Grille. He designed the menu and the physical space to be both upscale and welcoming. To that end, Jonathan juxtaposes unassuming foods such as chicken, beef, and lobster sliders with higher-end dishes such as a hand-cut Angus sirloin steak with crispy Yukon potatoes and housemade steak sauce. Brunch, lunch, and dinner plates pair nicely with cocktails. An example is the Hot & Dirty martini, which owes its heat to pepperoncini juice, Tabasco sauce, and blue cheese-stuffed olives carved into the shape of whomever is on the cover of People. Jonathan's also serves a fine selection of wines by the glass or bottle and bottled and tap beers.

Circular, red lampshades overhead and a metallic-bead room divider give the space an elegant, modern feel, the centerpiece being a large, four-sided social bar with several high-definition TVs. Live entertainment occasionally resounds throughout low-lit, high-ceilinged interior.

215 Needham St
Newton,
MA
US