Italian Restaurants in Kipling

Up to 50% Off Italian Cuisine — 3 Sons Italian Restaurant Valid Saturday 10:30 AM - 10 PM

3 Sons Italian Restaurant

Arvada

$8 $4

Local businesses like this one promote thriving, distinctive communities by offering a rich array of goods and services to locals like you

$11 for $20 Worth of Italian Food at Papa J’s Italian Restaurant

Papa J’s Italian Restaurant

South Westminster

$20 $11

(25)

Italian favorites such as pizzas, veal or chicken parmesan, calzones, and pasta

Italian Deli Cuisine at Mile High Italian Deli (Up to 40% Off). Two Options Available.

Mile High Italian Deli

Denver

$20 $12

Restaurant offers strombolis, pizza, pasta, and sandwiches, take-and-bake items, and groceries such as coffee, oil, and mushroom sauce

$12 for $20 Worth of Pizza, Salad, and Wings at Abo's Pizza

Abo's Pizza

Broomfield Professional Park

$20 $12

(19)

Thin-crust specialty pies range from the veggie supreme to the barbecue, which comes covered in chicken, bacon, onions, and barbecue sauce

Italian Food at Asti d'Italia (Up to 50% Off). Two Options Available.

Asti D'Italia

The Orchard Town Center

$40 $20

House-made potato gnocchi with duck confit in a truffled madeira sauce and roasted golden beet salads with vanilla vinaigrette

Three-Course Italian Dinner for Two or Four at The Wooden Table (Up to 38% Off)

The Wooden Table Restaurant

Greenwood Village

$93 $60

(272)

Glazed pork belly, ravioli stuffed with house-made mozzarella, roasted duck breast with pancetta, and other gourmet Italian specialties

Italian Cuisine at Luigi's Italian Restaurant ($25 Value)

Luigi's Italian Restaurant

Centennial

$25 $13

(21)

Traditional Italian recipes of osso buco, roasted chicken, stuffed salmon, and linguine-and-clam pasta made from fresh ingredients

Pizza Meals for Dine-In or Takeout at Abo's Pizza (39% Off)

Abo's Pizza

Centennial

$26.24 $17

New York pizza crafted from hand-tossed, never-frozen dough baked in a brick oven

Casual Italian Lunch or Dinner at Pasta Jay's (Up to 50% Off)

Pasta Jay's

Lone Tree

$20 $11

(64)

Handmade classics such as plates of meatball stroganoff and crumbled sausage diavolo, or margherita and pesto pizzas

$13 for $25 Worth of Italian Cuisine at Mama Lisa's Little Italy

Mama Lisa's Little Italy

Castle Rock

$25 $13

Chicago-style specialty and build your own pizzas topped with such ingredients as pesto sauce; pasta with housemade alfredo and meatballs

Hand-Tossed Pizzas and Calzones at Jerseys Best Pizza (Up to 50% Off)

Jerseys Best Pizza

Byers

$20 $11

Chefs hand-toss pizzas and calzones and top them with savory sauces, meats, veggies, and cheeses

Italian Lunch or Dinner for Two at Mollica's Italian Market & Deli (Up to Half Off)

Mollica's Italian Market & Deli

Colorado Springs

$37.90 $18.95

(35)

Sandwiches, pizzas, calzones, and pastas crafted from family recipes, with ingredients such as housemade sausage

Game-Day Pizza Package with Breadsticks and Soda or $10 for $20 Worth of Pizza and Italian Food at Fat Boys Pizza

Fat Boys Pizza

Multiple Locations

$20 $10

(55)

Restaurant blends speed and quality into classic pizzas, subs, pastas, and salads

Select Local Merchants

As a boy, Bob Quintana’s first bite of pizza came fresh from the kitchen of his Italian neighbors, the Marones. Inspired by the authentic taste, he and his family began baking their own pies with herbs and tomatoes from their garden. Bob’s early encounters with Italian food burgeoned into a career at various local pizzerias, which eventually led him to open Li’l Nick’s Pizza with his wife in 1978.

Named for his then two-year-old son, the eatery was truly a family affair, with Bob's mom Ruby in the kitchen whipping up italian sausage. Today, Bob and now-adult Nick continue to rule the restaurant, where staff members create sauce, dough, and meatballs from scratch. Though their menu still flaunts staple pizzas, pasta, and sandwiches, it has expanded to also encompass Mexican tacos and burritos. The eats fuel conversation in two dining rooms, as well as at a recently installed bar with a 60-inch flatscreen TV filled with 60-inch-tall actors.

5016 Kipling St
Wheat Ridge,
CO
US

Chefs at Barroco Grill craft Colombian street fare from scratch, nabbing glowing reviews from Cleveland Scene and a nod from Cleveland Magazine’s Best of 2011 list. The signature arepas—which Cleveland Scene lauds as “hot, corny, and crisp”—hug melted mozzarella and succulent meats inside a pocket of all-white corn batter. Chefs also drizzle plates with creative flourishes such as wasabi coleslaw and peanut cream sauce. Beneath the dining room’s exposed wooden beams, snippets of brick walls peek out from behind artwork by local artists and high-functioning house pets.

8100 W Colfax Ave
Lakewood,
CO
US

With a signature pizza size called the Monster, you’d expect Pudge Brothers Pizza to be more focused on quantity than quality. But in fact, the chefs create their signature varieties of hand-tossed pies by blending together the flavors of three sauces, a range of meats, and fresh veggies. From within sizzling ovens, chefs pull out creations such as the Jersey Girl—a pizza featuring italian sausage and green peppers—or the White Delight—a ham, chicken, and garlic-sauce combination. Pies range in size from 10 inches to 18 inches, with a range of garlic bread, wings, and cinnamon bread to fill in a meal. The shop also offers delivery service, ensuring clients can have a hot, hearty meal when time is short or when the paparazzi won’t leave their front yard.

1545 Quail St
Lakewood,
CO
US

After spending years working for Dominos Pizza, Vince Schmuhl decided that he could do a better job of preparing and delivering quality pies to people's homes. He challenged the nationwide chain's dominance in the region by founding the first Blackjack Pizza on June 29, 1983.

Although delivering oven-fresh pies within 30 minutes was still a major goal for Schmuhl, he emphasized the importance of quality ingredients using sauce made from freshly packed tomatoes as well as hand-tossed dough that never sees the inside of a freezer or cryogenic chamber. This dedication to quality and speedy service allowed Blackjack Pizza to not only survive, but also thrive over the decades. The chain now includes more than 40 stores operating in four different states.

In addition to offering seven signature pies, Blackjack Pizza also allows customers to build their own order from crust to toppings. A choice of up to four savory, tangy, and piquant sauces form the base, topped with any of the 3 available cheeses, 7 meats, and 10 freshly diced vegetables. Regardless of the toppings, Blackjack Pizza respects the potential danger of food allergies by ensuring that none of its pies ever contain traces of MSG, peanuts, or peanut oil.

11651 W 64th Ave
Arvada,
CO
US

Organic Pizza Company lives up to its moniker by working directly with local, eco-conscious grain growers and building a menu based around certified-organic ingredients. The pizza makers craft their crust with organic white flour and brewer's grain from Great Divide Brewing, sealing in taste with a selection of more than 30 toppings such as gorgonzola cheese, prosciutto, and arugula, which also dot fresh salads. Take-and-bake pizzas line Organic Pizza Company’s freezers, letting customers heat them up at home or over a neighborhood trashcan fire when sharing with friends. Organic Pizza Company strives to give back to the community by raising funds for the Metro CareRing, a hunger-relief organization that provides food, transportation, and other services to people in need.

4500 W 38th Ave
Denver,
CO
US

Borriello Brothers Pizza didn't just copy New York-style pizza—they imported it. Owned by New York natives, the pizza joint pays tribute to the city's staple, craftting their pizzas with attention to detail. Their sauce comes from California tomatoes, they only use 100% real whole milk mozzarella cheese, and they layer their pizzas with sausage made from prime cuts of pork. The result is a pie that grew out of original New York recipes, just as the city's skyscrapers sprout from cracks in the sidewalks. In addition to traditional NY-style pizzas, they serve Sicilian crust pizzas, and feature signature pies with toppings such as Genoa salami, sliced steak, and baked ziti. The menu also incorporates calzones, pastas, and other Italian specialties.

120 Wadsworth Blvd
Lakewood,
CO
US