The traditional farmers' market at Trax Farms, owned and operated by the Trax family since 1865, teems with an eclectic array of produce grown onsite, freshly baked goods, deli fare, and gifts amid 325 acres of fields and orchards. The owners eschew imported produce for farm-grown, seasonal vegetables and fruits, and furnish their shelves with local and international specialty foodstuffs, Sarris and Wagner’s chocolates, and the farm’s own brand of flavored coffee. The aroma of freshly baked seasonal pies, homemade breads, and made-from-scratch cookies tantalizes noses as the deli rolls out soups, salads, and sandwiches assembled from premium meats and cheeses. In addition to a selection of quilts, clothing, and jewelry, the shop boasts wines, including award-winning Arrowhead Wine Cellar varietals. Furthering its homey, community-centered approach, the farm hosts flea markets, festivals, and special events, such as its autumnal hayride, which entices young visitors and scarecrows with thinning scalps.