Italian Restaurants in Glencoe

Half Off Pizza and Beer at Misty Nights Bar & Grill

Misty Nights Bar & Grill

Saint Charles

$34 $17

Pizzas baked in a brick oven pair with domestic brews at a pub with free pool tables and karaoke Thursday–Saturday

50% Off Italian Cuisine at Trattoria Branica

Trattoria Branica

Frontenac

$30 $15

(68)

Amid wall sconces and modern chandeliers, seafood and veal swim in wine sauces alongside sauce-laden pastas and juicy, thick-cut steaks

40% Off Italian Dinner Fare at Roberto's Trattoria

Roberto's Trattoria

Sappington

$50 $30

(135)

Amid rustic archways & gold-stippled walls, Italian eatery pairs pastas, juicy steaks & wine-sautéed fish with more than 65 wines by bottle

Up to 53% Off Italian Food at Pasta Plus

Pasta Plus

Clayton

$15 $7

Casual eatery serves up heaping portions of pasta, Italian subs, salads, and hand-tossed pizzas

51% Off One or Two Pizza Meals at Elicia's Pizza

Elicia's Pizza

Multiple Locations

$30.33 $15

(66)

Start meals with appetizers such as jalapeno poppers, followed by a deluxe salad and an extra-large pizza with a choice of three toppings

50% Off Italian Food at Cecil Whittaker's Pizzeria

Cecil Whittaker's Pizzeria

St. Louis

$20 $10

(85)

Pasta, sandwiches, and famous thin-crust pizzas, including Cecil's Deluxe, Cecil's Veggie, and Cecil's Meat Lover.

Up to 41% Off Barbecue and American Food at The Precinct

The Precinct

Downtown St. Louis

$20 $12

Dine on brisket sandwiches, ribs, wings, and burgers; get together some friends to down well drinks and appetizers like hummus and pretzels

53% Off a Pizza Meal at St. Louis Pizza & Wings

St. Louis Pizza & Wings

On Location

$31.97 $15

17 topping choices, including bacon strips, jalapeños, and pepperoncini; pizzas come with a thick crust or a St. Louis–style thin crust

Cielo Restaurant & Bar – Up to 50% Off Italian Cuisine

Cielo Restaurant & Bar

St. Louis

$48 $24

(272)

Turin-born executive chef Gian Nicola Colucci concocts Italian classics made with seasonal ingredients in 8th-story dining room and patio

45% Off Pizza Meal from Papa Murphy's Take 'N' Bake Pizza

Papa Murphy's Take 'N' Bake Pizza

O Fallon

$20 $11

(8)

Fresh pizzas such as the Cowboy with red sauce, pepperoni, sausage, and mushrooms wait to be baked at home in customers’ ovens

Up to 47% Off Pizza Buffet at Pizza Inn

Pizza Inn

Rolla

$15 $9

(10)

Enjoy all-you-can-eat pasta dishes and crispy thin-crust pizzas, including the signature bacon-cheeseburger pizza

Half Off at Ashland Pizza and Pub

Ashland Pizza and Pub

Ashland

$8 $4

Pub with a 150-inch projection screen and live entertainment on Fridays serves steaming pizzas with classic toppings

Up to 50% Off Wings and Beer at Sidelines Sports Bar

Sidelines Sports Bar

Second Ward

$13 $7

Friends share wings and beer as the big game plays on a 15-foot projection screen

Select Local Merchants

Papa Murphy’s serves up a tasty menu of handmade "take ‘n’ bake" pizzas created using dough, cheeses, meats, and veggies that are freshly prepared every day. After customers choose their pie, Papa Murphy's personable pizza fashioners will build the pizza in-store and then package it for customers to bake at home in the oven, in a pottery kiln, or over a pile of burning cookbooks. Customers can select one of Papa Murphy's signature pizzas or customize their pie to a more specific taste, culling from the four sauces, three crusts, and more than 20 toppings available. Watch as Papa Murphy’s pizza professionals corral the ingredients of a signature pizza such as the Cowboy ($13.99 for the 16” family size), complete with pepperoni, Italian sausage, mushrooms, and black olives, or request a Chicago-style stuffed pizza ($15.49 for the family size), packed with onions, mozzarella, four kinds of meat, and one of the most efficient public-transit systems in America. Thin-crust fans can opt for an Herb Chicken Mediterranean deLITE ($11.99 for the family size), smothered with feta cheese, olive oil, and spinach, and veggievores can avail themselves of Papa Murphy’s gourmet vegetarian ($14.99) option, which comes saturated with a creamy garlic sauce. Side your pizza with a chicken Caesar salad ($5.99), an order of cheesy bread ($3.99), or a two-liter soda ($2.49).

2428 Taylor Rd
Grover,
MO
US

As the owner of these Fox’s Pizza Dens, let me be the first to welcome you. We are part of a family owned & operated company that has been serving the very best pizza & specialty sandwiches since 1971. All of our products are prepared with the finest ingredients available & are baked with tender loving care.

16023 Manchester Rd
Ellisville,
MO
US

The pizzas at Pizzarelli's Pizza begin with dough: freshly handmade rounds become thin-crust, New-York style, and deep dish pizzas. Then, the sauce: made without sugar, the sauce combines basil, oregano, salt, garlic, tomatoes, and spices for a delectable, tangy flavor. Finally, the toppings: freshly-cut veggies and freshly-cooked meats pile on top, mingle with cheeses, and provide the finishing touches to a delicious pie.

15858 Manchester Rd
Ellisville,
MO
US

For more than 40 years, Rich & Charlie’s menu of sandwiches, burgers, pizza, and classic Italian pasta, seafood, and chicken has fostered higher states of romantic consciousness and the ability to communicate with meatballs. Bid hunger adieu with a baker’s dozen of toasted ravioli pieces ($9.99) or cheese garlic bread ($4.29), then scarf a serving of Rich & Charlie’s famous salad with pimentos, red onions, artichoke hearts, and a generous dose of secret salad dressing ($4.39). Lunch specials include eggplant parmigiano drenched with meat sauce and molten Italian cheese ($7.99). During dinner, weigh the spheres on a classic Italian meatball sandwich ($7.59), or calculate the exact circumference of a deluxe pizza topped with sausage, pepperoni, and a slew of health-restoring vegetables ($13.49/small, $15.69/large). After rescuing a plate of fettuccine alfredo ($10.99) from a cheesy mortality, sample the rich ice-creaminess of peanut-butter friazo ($4.49), topped with chocolate sauce, peanut mousse, Reese’s peanut-butter cups, and a signed page from George Washington Carver’s recipe book.

108 Hilltop Village Center Dr
Eureka,
MO
US

Taking a health-conscious approach to cuisine, Picasso's Bistro wields a menu of freshly prepared provender, eschewing butter in favor of olive oil to create fare that delights both tongues and hearts. Certified Angus beef is transformed into entrees such as the filet maison, whose tenderloin, doused in a dijon-mustard-brandy sauce, lays on a bed of mushrooms after stumbling over curbs ($28.50). Traditional chicken piccata is decked out with lemon and capers ($17.95), and the pan-seared ahi tuna invites Yukon gold potatoes and sautéed shiitake mushrooms to join the gustatory revelry ($29.50).

138 Chesterfield Towne Ctr
Chesterfield,
MO
US

Northern- and Southern-Italian cuisines collide on Trattoria Branica’s menu, which has won acclaim from local press for its culinary acuity and fiscal reticence. Italian cheeses, herbs, and homemade sauces accent tender nests of pasta, market-fresh seafood, and succulent cuts of beef, veal, and chicken. Inside, sleek black chairs clip crisp white tablecloths prepped to prop up more than 300 wines from around the globe. A Mediterranean mood slips over patrons on the expansive patio, where umbrellas guard against the sun and waters cascade at a nearby fountain. For private parties, a balcony surrounded by wrought-iron railings elevates the dining experience and provides a better launching pad to catapult leftovers home.

138 Chesterfield Towne Ctr
Chesterfield,
MO
US