Pizza in Grover

$17 for Pizza and Beer at Misty Nights Bar & Grill ($34 Value)

Misty Nights Bar & Grill

Saint Charles

Pizzas baked in a brick oven pair with domestic brews at a pub with free pool tables and karaoke Thursday–Saturday

$34 $17

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Casual Italian Cuisine at Cecil Whittaker's Pizza (50% Off). Two Options Available.

Cecil Whittaker's Pizza

Multiple Locations

Pasta, sandwiches, and famous thin-crust pizzas, including Cecil's Deluxe, Cecil's Veggie, and Cecil's Meat Lover.

$20 $10

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$13 for $24 Worth of Pizza at Cicero’s

Cicero's Restaurant

University City

Pizzas with andouille sausage, cream cheese, breaded chicken, artichokes & more than 20 other toppings at eatery & live-music venue

$24 $13

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$15 for $30 Worth of Pizza — State of Louisiana Management & Finance Office

Dojo Pizza

Bevo

Extra-large two-topping pizza with an order of bread-stick bites and an eight-piece order of wings.

$30 $15

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Pizza Buffet for Two or Four at Pizza Inn (Up to 47% Off)

Pizza Inn

Rolla

Enjoy all-you-can-eat pasta dishes and crispy thin-crust pizzas, including the signature bacon-cheeseburger pizza

$15 $9

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Pizza Slices and Drinks at Ashland Pizza and Pub (Half Off). Two Options Available.

Ashland Pizza and Pub

Ashland

Pub with a 150-inch projection screen and live entertainment on Fridays serves steaming pizzas with classic toppings

$8 $4

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Wings and Beer Pitchers at Sidelines Sports Bar (Up to 50% Off). Three Options Available.

Sidelines Sports Bar

Second Ward

Friends share wings and beer as the big game plays on a 15-foot projection screen

$13 $7

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Select Local Merchants

Papa Murphy’s serves up a tasty menu of handmade "take ‘n’ bake" pizzas created using dough, cheeses, meats, and veggies that are freshly prepared every day. After customers choose their pie, Papa Murphy's personable pizza fashioners will build the pizza in-store and then package it for customers to bake at home in the oven, in a pottery kiln, or over a pile of burning cookbooks. Customers can select one of Papa Murphy's signature pizzas or customize their pie to a more specific taste, culling from the four sauces, three crusts, and more than 20 toppings available. Watch as Papa Murphy’s pizza professionals corral the ingredients of a signature pizza such as the Cowboy ($13.99 for the 16” family size), complete with pepperoni, Italian sausage, mushrooms, and black olives, or request a Chicago-style stuffed pizza ($15.49 for the family size), packed with onions, mozzarella, four kinds of meat, and one of the most efficient public-transit systems in America. Thin-crust fans can opt for an Herb Chicken Mediterranean deLITE ($11.99 for the family size), smothered with feta cheese, olive oil, and spinach, and veggievores can avail themselves of Papa Murphy’s gourmet vegetarian ($14.99) option, which comes saturated with a creamy garlic sauce. Side your pizza with a chicken Caesar salad ($5.99), an order of cheesy bread ($3.99), or a two-liter soda ($2.49).

2428 Taylor Rd
Grover,
MO
US

As the owner of these Fox’s Pizza Dens, let me be the first to welcome you. We are part of a family owned & operated company that has been serving the very best pizza & specialty sandwiches since 1971. All of our products are prepared with the finest ingredients available & are baked with tender loving care.

16023 Manchester Rd
Ellisville,
MO
US

The pizzas at Pizzarelli's Pizza begin with dough: freshly handmade rounds become thin-crust, New-York style, and deep dish pizzas. Then, the sauce: made without sugar, the sauce combines basil, oregano, salt, garlic, tomatoes, and spices for a delectable, tangy flavor. Finally, the toppings: freshly-cut veggies and freshly-cooked meats pile on top, mingle with cheeses, and provide the finishing touches to a delicious pie.

15858 Manchester Rd
Ellisville,
MO
US

Even if pizza isn't your thing—which is unthinkable—the menu at St. Louis Pizza & Wings has something tasty and satisfying to please palates. The kitchen staff prepares 14 signature sandwiches, including an open-faced ham and cheese on garlic bread, and seven traditional pasta dishes for in-house dining or takeout. Double-decker burgers and boneless wings sate cravings for classic pub cuisine, and nine specialty pizzas come with hand-tossed thick crusts or St. Louis–style thin crusts.

15638 Manchester Rd
Ellisville,
MO
US

For more than 40 years, Rich & Charlie’s menu of sandwiches, burgers, pizza, and classic Italian pasta, seafood, and chicken has fostered higher states of romantic consciousness and the ability to communicate with meatballs. Bid hunger adieu with a baker’s dozen of toasted ravioli pieces ($9.99) or cheese garlic bread ($4.29), then scarf a serving of Rich & Charlie’s famous salad with pimentos, red onions, artichoke hearts, and a generous dose of secret salad dressing ($4.39). Lunch specials include eggplant parmigiano drenched with meat sauce and molten Italian cheese ($7.99). During dinner, weigh the spheres on a classic Italian meatball sandwich ($7.59), or calculate the exact circumference of a deluxe pizza topped with sausage, pepperoni, and a slew of health-restoring vegetables ($13.49/small, $15.69/large). After rescuing a plate of fettuccine alfredo ($10.99) from a cheesy mortality, sample the rich ice-creaminess of peanut-butter friazo ($4.49), topped with chocolate sauce, peanut mousse, Reese’s peanut-butter cups, and a signed page from George Washington Carver’s recipe book.

108 Hilltop Village Center Dr
Eureka,
MO
US

Fortel's Pizza Den was founded more than 30 years ago by pizza enthusiast Bob Fortel, giving the restaurant plenty of time to develop a compelling formula for creating its hand-tossed pies. It starts with the crust: the dough is made fresh daily, and?since eating pizza, like playing Battleship against yourself, shouldn't involve too many tough decisions?it's formed into a single, medium-thin thickness. Chefs then slather this crispy foundation in one of seven sauces, including pesto, gravy, or Bob Fortel's original sweet-and-spicy tomato sauce. Topping choices number in the dozens, ranging from sweet chicken sausage and eggplant to corned beef and sauerkraut. While waiting for their pizza masterpieces to arrive, diners nibble on beer-battered mushrooms, toasted ravioli, and other appetizers.

15483 Clayton Rd.
Ballwin,
MO
US