Italian Restaurants in Winchester

Italian Dinner or Takeout at Arcenia Cucina Rustica (Up to 42% Off)

Arcenia Cucina Rustica

Downtown Woburn

The menu includes chicken marsala, veal parmigiana, and homemade fettuccine pasta tossed with bolognese sauce, as well as wood-fired pizzas

$50 $29

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Italian Cuisine at Pastalina's Restaurant (Up to 50% Off). Two Options Available.

Pastalina's Restaurant

Medford

Flavorful dishes from southern Italy's Avellino region include pasta, chicken cacciatore, and veal saltimbocca

$50 $25

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Italian and Portuguese Cuisine at Porto Bello Restaurant (Up to 50% Off). Two Options Available.

Porto Bello Restaurant

Wakefield

Sea scallops and shrimp with housemade pesto, hand-breaded veal parmesan, and Portuguese seafood stew with clams, calamari, and mussels

$50 $25

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$30 for $50 Worth of Italian American Dinner for Two or More at The Talk. Two Options Available.

The Talk Restaurant

Downtown Watertown

Chef Billy Holt prepares housemade pasta, steak, and seafood served in elegant dining area with black-and-white photos

$50 $30

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Italian Dinner at La Vita Mia (45% Off). Two Options Available.

La Vita Mia

Downtown Saugus

Flat-bread pizza with spicy shrimp, prosciutto, and capes, create-your-own pastas, and sirloin steak in a balsamic sauce

$30 $17.50

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Pizza for Takeout or Delivery, Valid Sunday–Thursday or Friday–Saturday from John's Pizza (40% Off)

John's Pizza

Across from the ELC

Hand-tossed pies topped with freshly shredded cheese, a family-recipe sauce, and toppings such as buffalo chicken, shrimp, or eggplant

$20 $12

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Italian-American Dinner of Salads and Entrees for Two or Four at Sebastian's on Broadway (Up to 46% Off)

Sebastian's on Broadway

Revere

Pastas, seafood, and steak made with local ingredients and set to live cabaret performers every Thursday night

$60 $35

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Italian Food for Two or Four at Volare Revere (50% Off). Four Options Available.

Volare Revere

Downtown Revere

Fig and pancetta pizza and seafood pasta prepared by a native Sicilian chef at a restaurant with complimentary valet parking on weekends

$30 $15

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$59 for a Three-Course Italian Dinner for Two at Pellino's Ristorante (Up to $102 Value)

Pellino's Ristorante

North End

The chef, a native of Naples, crafts rustic northern Italian cuisine with housemade breads, pastas, and desserts

$102 $59

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$15 for Three Groupons, Each Good for $10 Worth of Pizza, Paninis, and Roll-Ups at Angora Café ($30 Value)

Angora Café

Coolidge Corner

Cooks at European-style café focus on Mediterranean and Italian flavors in dishes such as hummus-filled roll-ups and meatball-topped pizzas

$10 $5

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Italian Cuisine at Filippo Ristorante (Up to Half Off). Two Options Available.

Filippo Ristorante

North End

Owners who spend part of the year in Sulmona, Italy, treat taste buds to the region's cuisine, including pasta, seafood, and veal dishes

$35 $20

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Italian Dinner Cuisine at Trattoria Bella Mia (Up to 58% Off). Two Options Available.

Trattoria Bella Mia

Beverly

Authentic Italian fare and live music at bistro on historic Cabot Street

$30 $16

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Stone-Baked Pizza Meal for Two or Four at Maggy's Lounge (Up to 50% Off)

Maggy's Lounge

Quincy

Enjoy stone-baked pizzas with thin, crispy crust in a casual, lively space that has frequent live music performances

$28 $14

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Pizzeria Cuisine or Family Dinner with Two Large Pizzas, Two Salads, and Two Garlic Breads at Deli Max (Up to 53% Off)

Deli Max

Natick

New York–style pizzas come topped with steak tips, banana peppers, scallions,

$10 $5

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Italian Dinner Cuisine for Two or Four at Buono Bistro (Up to 50% Off). Three Options Available.

Buono Bistro

North Andover

Chefs handcraft lobster ravioli, wild-mushroom risotto, scallops scampi, and herb-roasted New Zealand lamb with a port-wine reduction

$40 $20

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Italian Meal for Two or Four with Appetizers and Entrees at BonCaldo Restaurant (Up to 43% Off)

BonCaldo Restaurant

Norwood

Wood-fired cuisine from all 20 regions of Italy, served in an opulent, yet cozy dining room

$53 $30

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Brazilian and American Dinner for Two or Four at Extravaganza Brazilian American Pizza & Bar (Half Off)

Extravaganza Brazilian American Pizza & Bar

Framingham

American and Brazilian-style entrees, burgers, and specialty pizzas, whose toppings include calabresa sausage and malagueta pepper

$30 $15

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Italian Dinner or Lunch at Caffe il Cipresso (50% Off). Three Options Available.

Caffe Il Cipresso

Tyngsboro

Classics such as chicken cacciatore and shrimp scampi, as well as sandwiches, including a Tuscan chicken sandwich with basil pesto mayo

$30 $15

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$20 for Two Groupons, Each Good for One Large Pizza with Up to Seven Toppings at Papa John's (Up to $43.64 Value)

Papa John's

Multiple Locations

Hand-tossed thin- or original-crust pizzas with thick cloaks of sauce made from California-grown tomatoes and up to seven toppings

$21.82 $10

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$34 for a Three-Course Prix-Fixe Italian Meal for Two at LaStoria Trattoria ($55 Value)

LaStoria Trattoria

Stoughton

Enjoy two dishes each off the tasting menu, featuring items such as veal parmesean and eggplant rollatini, followed by a dessert to share

$55 $34

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Italian Dinner for Two or More at Buono Panini (Up to 50% Off)

Buono Panini

Salem

Tapas pizza, antipasto platters, and linguine decked with mussels top plates in sunny-hued Italian dining room

$40 $20

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$25 for $50 Worth of Fine Italian Cuisine at Incontro Restaurant and Lounge

Incontro Restaurant & Lounge

Franklin Town

Upscale yet homey restaurant inhabiting a renovated mill serves traditional seafood, veal, and pasta dishes as well as wood-fired pizzas

$50 $25

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American and International Cuisine at Prezo Grille & Bar (38% Off). Two Options Available.

Prezo Grille & Bar

Milford

Upscale restaurant serving an eclectic menu of brioche-bunned burgers, Asian salads, Italian cuisine, and fresh seafood

$40 $25

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One or Two 12" Pizzas or One-Year Around the World Pizza Membership at Foodee's (Up to 46% Off)

Foodee's

Milford

One-year memberships get you a pizza per month inspired by different regions, such as the greek pizza, taco pizza, and reuben pizza

$18.59 $10

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Upscale American and Italian Food at Bondos Dining (Up to 44% Off)

Bondo's Dining & Takeout

Marshfield

Chefs use local ingredients and produce, including from an onsite garden, to craft upscale pastas, salads, and entrees

$40 $24

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Select Local Merchants

Owner Alessandra Siniscalco, a first generation Italian, opened Caf? Piazza Dolce as a business school graduate with a passion for food, but ended up becoming the chef of a celebrated Italian trattoria. While the restaurant originally sold only espresso, gelato, and fresh baked goods, Caf? Piazza Dolce's popularity soon transformed it into a cozy eatery serving authentic Italian pastas, pizzas, and grilled dishes. The menu, comprised of both a weekend brunch and daily dinner selections, brings together entrees from every region of Italy. Caprese salads often start dinners, followed by house-made pastas for main courses. Hand-tossed pizzas rise in wood-fired ovens, topping with ingredients such as egg, prosciutto, or bacon pesto, and the kitchen's grill chars a wide range of proteins from steak to salmon. On the weekends, the chefs have a sleepover at the restaurant so they can be up early preparing pancakes, poutine, and gourmet egg sandwiches for brunch.

831 Main St
Winchester,
MA
US

Under the watchful eye of Chef Francesco Martini, Buona Vita! dishes out a penninsular menu of hearty Italian fare. Start off an appetizing adventure by supping on antipasti such as mozzarella di bufala caprese, a plate of imported buffalo mozzarella, fresh basil, and heirloom tomatoes bequeathed by the Mother Nature estate ($11.95). Next, delve fork tines into primi including the lobster fazzoletti, a plateful of homemade lobster-stuffed ravioli ($23.95), or the gnocchi alla sorrentina, delicate dumplings accented by basil ($15.95). Risotto offerings include the alla Milanese con funghi, which sports saffron and mushrooms to outfit the palate in tasty style ($19.95). Protein-laden secondi such as the bistecca alla fiorentina, a grilled 16-ounce Angus rib eye ($29.95), provide a flavorful way to fill carnivorous bellies and a decadent nesting place for wandering steak knives.

450 Massachusetts Ave
Arlington,
MA
US

Since 1986, the chefs at Sabatino’s Italian Kitchen have been preparing entrees; making pastas such as scampi, marsala, and cacciatore; and stuffing calzones and hot subs with tried-and-true Italian ingredients. The restaurant's pizzas are loaded with whole-tomato sauce, mozzarella cheese, and accoutrements such as roasted peppers, pesto sauce, and roasted eggplant. Toppings choices abound for thin-crust pizzas, while set gourmet combinations such as the four-cheese and meat-lovers pizzas take the guesswork out of ordering. They can also pack up cold cuts such as salami, sweet capicola, and prosciutto by the pound for at-home meat-shrine building. Though not valid with this Groupon, Sabatino's also features an extensive wine list.

242 Massachusetts Ave
Arlington,
MA
US

Our Italian restaurant brings to you the many tastes of Italy's regions. Delicious traditional recipes as well as popular specialties will awaken your taste buds. Our dishes are prepared in the traditional Italian style, with the finest and freshest ingredients

315 Broadway
Arlington,
MA
US

Within an unassuming brick storefront near the river, Avellino's loads up tables with hearty portions of family-style pasta, pizza, and calzones. Boston's Hidden Restaurants praised the subs filled with "some of the best homemade meatballs that this writer has had in the Boston area." Other pages of the gargantuan menu hold dishes designed to tantalize steak-lovers, carb-counters, and those who simply like the way spaghetti feels in the palm.:m]]

313 Mystic Ave
Medford,
MA
US

Although the North End is thought of as the go-to for Italian food in Boston, it certainly doesn’t have a monopoly on authentic pastas, housemade sausages, and imported olive oils. Perched far from clamoring tourists on Main Street in Medford, Bob's Italian Foods—a 2012 Medford Patch Readers' Choice winner—has been dishing up and importing traditional Italian foods for more than 70 years. Under the guidance of the DiGiorgio family, its butchers craft their own italian hot, sweet, and fennel pork sausages each day and slice quality meats, such as Angus sirloin and new york strip steaks. The deli counter wraps up to-go foods ranging from eggplant parmigiano with meatballs to hefty prosciutto-and-provolone subs. Shoppers also wander down aisles filled with imported goods including virgin olive oils, Italian cheeses, and pastas shaped like spirals and lock-picks. In addition to equipping customers for their own lunches or dinners, Bob’s helps them feed guests during parties with catered buffets.

324 Main St
Medford,
MA
US