Italian Restaurants in Winston-Salem

$15 for $30 Worth of Pizzeria Fare, Valid Sunday Through Thursday at Brixx Wood Fired Pizza

Brixx Wood Fired Pizza

Winston-Salem

$30 $15

(26)

Freshly made dough crisps in a brick oven, absorbing flavor from an all-wood fire

Pool and Pizza for 2 or 4, or Pool and Sandwiches for 2 at Break Time Billiards & Sports Bar (Up to 61% Off)

Break Time Billiards & Sports Bar

Winston-Salem

$46.73 $20

Groups get two hours of pool time with great food and drinks in an upscale billiard room and sports bar

$12 for $20 Worth of Italian Dinner Cuisine at BLL Rotisserie Factory

BLL Rotisserie Factory

Winston-Salem

$20 $12

(28)

Crowd-pleasing Italian dishes such as New York–style pizzas topped with basil and mozzarella or calzones stuffed with rotisserie chicken

$11 for $20 Worth of Italian Food at Elizabeth's Italian Restaurant

Elizabeth's Italian Restaurant

Oak Ridge

$20 $11

Italian standards such as oven-baked ravioli and 6-ounce meatballs pair with more than 18 pizzas with or without red sauce

$11 for $20 Worth of Italian Food at Marozzi's Pizzeria

Marozzi's Pizzeria

High Point

$20 $11

(178)

Hand-tossed, freshly made dough forms the foundation of New York–style and Sicilian-style pizzas in an eatery with a varied Italian menu

$11 for $20 Worth of Italian Cuisine at Villa Rosa Italian Restaurant & Grill

Villa Rosa Italian Restaurant & Grill

Greensboro

$20 $11

(400)

Rustic Italian dishes such as baked ziti, capellini with clam sauce, and chicken piccata served in a romantic atmosphere

$16 for $30 Worth of Pizzeria Fare, Valid Sunday Through Thursday at Brixx Wood Fired Pizza

Brixx Wood Fired Pizza

Greensboro

$30 $16

(28)

Freshly made dough crisps in a brick oven, absorbing flavor from an all-wood fire

$11 for $20 Worth of Gourmet Pizza, Hoagies, and Salads at Mellow Mushroom

Mellow Mushroom

Greensboro

$20 $11

(832)

Psychedelic pizza place offers gourmet-pizza varieties, cheesy calzones, and craft brews as well as vegan and gluten-free options

$20 for Two Groupons, Each Good for $20 Worth of Italian Dinner Cuisine at Café Pasta + Grille ($40 Total Value)

Café Pasta + Grille

State Street Station

$20 $9

(41)

Modern and homemade Italian dishes, such as chicken piccata, spaghetti bolognese, Cajun penne, and homemade lasagna

Italian Meal for Two or Four at Giovanni's A Taste Of Italy (Up to 49% Off)

Giovannis Italian Restaurant

Greensboro

$89 $45

Homemade gnocchi, lobster parmesan, chicken breast stuffed with ham and ricotta, and filet mignon with jumbo shrimp

Pizza, Hoagies, and Bar Snacks at Mellow Mushroom (Up to 40% Off). Two Options Available.

Mellow Mushroom

Burlington

$20 $12

(56)

Made from dough with natural spring water, pizzas and calzones emerge from stone hearths

Dinner for Two or Family Dinner for Pick-Up or Delivery at Turn 4 Pizza (Up to 51% Off)

Turn 4 Pizza

Mooresville

$28.48 $14

(10)

Hand-tossed pizzas decked in toppings such as barbecue sauce, chicken, bacon, mozzarella, cheddar, and onions

$12 for $20 Worth of Italian Food for Two at Italy Cafe

Italy Cafe

Mooresville

$20 $12

(5)

Chefs treat guests to rich, flavorful Italian cuisine, from toasty paninis and subs, to bubbling pizzas and sauce-laden pastas

Lunch or Dinner for Two, Four, or Six at Angelo's Family Restaurant (Up to 51% Off)

Angelo's Family Restaurant

Graham

$20.05 $11

Family-friendly restaurant bakes warm pizzas and creates fresh, authentic pasta to pair with appetizers

$22 for an 18" Specialty Pizza and 14 Wings for Two at Hawthorne's New York Pizza & Bar ($37.90 Value)

Hawthorne's New York Pizza & Bar

Multiple Locations

$37.90 $22

(252)

Specialty pies that garnered Charlotte Magazine Voters' Choice pizza pick in 2011, 2012, and 2013 pair with four flavors of wings

Italian Cuisine, Valid Sunday–Thursday or Friday–Saturday at Riccio's Italian Restaurant (Up to 50% Off)

Riccio's Italian Restaurant

Touchstone Village

$30 $15

(44)

50-year-old neighborhood favorite serves veal piccata, linguine carbonara, pizza with housemade sauces, fresh veal, and sweet cannoli

$24 for $40 Worth of Italian Cuisine at Dolce Ristorante

Dolce Ristorante

Dilworth

$40 $24

(382)

Award-winning Italian dishes include homemade gnocchi, veal scaloppini with sautéed shrimp, and tiramisu made in-house

$15 for $30 Worth of Italian Cuisine at Open Kitchen

Open Kitchen

Wesley Heights

$30 $15

(84)

Chefs craft Italian dishes such as italian sausage steak, eggplant parmigiana, and chicken barcelona

$16 for $30 Worth of Pizza, Pasta, and Serbian Food at Intermezzo Pizzeria and Cafe

Intermezzo Pizzeria and Cafe

Intermezzo Cafe & Pizzeria

$30 $16

(100)

Authentic Serbian entrees of eggplant musaka served alongside hand-tossed pizzas topped with wood-grilled mushrooms or housemade mozzarella

$9 for Two Groupons, Each Good for $10 Worth of Pizza at Slices ($20 Value)

Slices

Charlotte

$10 $4.50

Sicilian-style and New York style thin crust pizzas topped with fresh ingredients, plus oven-toasted subs, buffalo-style jumbo wings & sides

Locally Sourced Pizzas, Salads, and Sandwiches for Dinner for Two at Pure Pizza (50% Off)

Pure Pizza

7th Street Market

$20 $10

(59)

Farm-to-fork pizzeria tops its sprouted wheat dough with local veggies, smoked salmon, and pulled pork from inside 7th Street Public Market

Pizza Meal for Two or Four with Wings and Salad at Mr Jim's Pizza (Up to 50% Off)

Mr Jim's Pizza

West Boulevard

$19.98 $11

Hand-stretched pizzas, wings, and salads team up for the perfect meal, capped off with housemade cinnamon sticks

$16 for $30 Worth of Italian Food at Paisan's Italian Ristorante

Paisan's Italian Ristorante

Cary

$30 $16

(84)

Authentic, regional Italian cuisine, including Italian meatloaf, shrimp scampi, veal saltimbocca, and roasted vegetable lasagna

$12 for $25 Worth of Stone-Baked Pizza and Pasta at Maximillian's Pizza Kitchen

Maximillian's Pizza Kitchen

Cary

$25 $12

Stone-baked pizzas dressed in fig jam and prosciutto, spicy pastas tossed with seafood, and house-ground veal meatballs

Select Local Merchants

Domino’s has been decorating dough canvases with flavorful sauces, an assortment of cheeses, and high-quality toppings that range from classic to unconventional since 1960. Domino’s dough is tossed daily and stretched by human hands, not by clumsy catapults and model airplanes flying in opposite directions. Treat friends to a tasteful feast by checking the online menu and crafting a custom masterpizza with Domino's wide range of ingredients. Famished diners too starved to choose their own toppings can select from Domino’s American Legends, featuring signature flavors from throughout the land. Pizzas such as the Pacific Veggie, Honolulu Hawaiian, or Wisconsin 6 Cheese impart all the delicious diversity of a road trip without the hassle of decoding an atlas. Nonpizza fare includes pastas, sandwiches, and breadsticks.

450 Knollwood St
Winston Salem,
NC
US

Mike and Terry Schneider already knew what it took to run a restaurant when they opened The Loop Pizza Grill more than 20 years ago. Previously the owners of Jacksonville’s neighborhood hangout Applejacks, the Schneiders wanted to create a pizza place that was both elegant and laid-back, just like the Queen of England in a tracksuit. At each of their 14 locations, they and their kitchen staff whip up a menu of specialty pizzas, fire-grilled burgers, and verdant salads with fresh, handpicked ingredients, serving each carefully crafted selection on real china.

320 South Stratford Road
Winston Salem,
NC
US

The chefs at Upper Crust Pizza Parlor splash scratch-made sauces and sprinkle fresh ingredients over never-frozen crusts served alongside saucy pastas, piled-high sandwiches, and the owner's original recipes. White, alfredo, and garden pies challenge the pizza status quo more than pepperoni’s recent placement on the endangered species list, and leftover crusts become newly desirable in a coat of honey-cream sauce that accompanies each pie. Fiery ovens continue spitting out cheese-blanketed pies past midnight every night to sate post-sundown hankerings.

1816 Silas Creek Pkwy
Winston Salem,
NC
US

Bambino Brothers Pizza serves New York–style pies crafted from hand-tossed dough and made-from-scratch sauce. Wardrobe your thin-crusted creation in two toppings of your choice, selecting from classic accoutrements such as pepperoni, sausage, green olives, tomatoes, ham, mushrooms, spinach, feta, fresh garlic, and more. Double up on tasty protein such as salami and Canadian bacon if you need a pick-me-up after watching your favorite star get the ballroom-dancing boot, or place a pie with two veggie toppers on an open windowsill if you want to woo a brontosaurus. Round out your already circular repast by adding an appetizer of hot wings ($6.95 for 10), a specialty salad ($5–$6.95), sub sandwich ($5.95 for an 8"), or hot Italian dinner to your order.

2225 Old Salisbury Rd
Winston Salem,
NC
US

The Carriage House Restaurant offers a page- and head-turning menu of hearty entrees. Lead with The Carriage House's signature relish tray ($2.99–$4.99), which is a smorgasbord of pepperoncini peppers, celery, black olives, pickles, and bread. For dinner, the flank-steak beef strips ($11.49–$12.99) come delectably marinated in a piquant blend of oils and spices, and the chopped sirloin steak ($9.99–$10.99) is freshly ground and served next to a sizable mountain of onion rings. Those yearning to remember their tenure as mascot for the Detroit Claw Hands can bite into the Maryland crab cake ($10.99), featuring tender snow crabmeat lightly coated in breadcrumbs and served with homemade cream sauce. Peruse Carriage House's wine and beer menu and flush down scraps with a glass of the light-bodied Bogle Sauvignon Blanc ($6) or the Asheville-brewed Highland St. Terese's Pale Ale ($3.50).

1409 S Stratford Rd
Winston Salem,
NC
US

For Mike and Terry Schneider, opening the first Loop Pizza Grill franchise more than two decades ago was a culinary hail-mary. The Schneiders had struck gold with their first foray into the restaurant industry?Jacksonville's popular Applejacks franchise?but that success did not follow them when they expanded to a second location. Saddled with unused kitchen equipment, they came up with a bold idea: double down and create the perfect pizza place.

The Schneiders knew that pizza joints were magnets for the young and hurried crowd, so they set out to craft a menu that would also appeal to the discerning palate. They stocked their kitchen with hand-picked ingredients and used real china to plate their pizzas, fire-grilled burgers, and salads. The couple's gamble paid off and The Loop Pizza Grill was a hit?and it still thrives today. Since opening its first spot in 1988, The Loop has popped up in 14 locations in two states, much like a pizza delivery boy with a very fast bike.

320 Stratford Road NorthWest
Winston Salem,
NC
US