Japanese Restaurants in Winston-Salem

$10 for $20 Worth of Hibachi or Sushi at Kimono Japanese Restaurant

Kimono Japanese Restaurant

Salisbury

Chefs create specialty sushi rolls and hibachi meals of seafood or chicken paired with veggies and rice

$20 $10

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Kyjo Plates with Volcano Rolls for Two or Four, Meal for Two, or Delivery or Take-Out at Kyjo’s (Up to 57% Off)

Kyjo's

Troutman

Diverse culinary traditions come together in signature sushi rolls and noodle dishes

$21.50 $11.50

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Japanese Cuisine for Two or Four at TK Sushi (50% Off)

TK Sushi

Mooresville

Friendly staff serves sushi and other Japanese cuisine including hibachi steak entrees and spicy shrimp

$20 $10

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Sushi and Japanese Cuisine at Tokyo Japanese Seafood & Steakhouse (50% Off). Two Options Available.

Tokyo Japanese Seafood & Steakhouse

Mooresville

Hibachi steaks, tokyo shrimp kabobs, and sushi rolls fashioned from fresh seafood and vegetables

$40 $20

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$17 for $ Worth of Sushi and Pan-Asian Fare for Dinner at Emzy Sushi Bar and Asian Kitchen

Emzy Sushi Bar and Asian Kitchen

Second Ward

Spicy curry and Treasure in the Pot complement Thai Ceviche and Tuna Toast—spicy tuna served on toasted garlic bread

$30 $17

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$30 for $40 Worth of Sushi and Japanese Food at Red Ginger

Red Ginger

Uptown

Japanese steakhouse with classic hibachi entrees, like filet mignon, and specialty sushi, with ingredients such as BBQ eel

$40 $30

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$17 for $30 Worth of Sushi and Pan-Asian Cuisine at Eight Sushi Asian Kitchen

Eight Sushi Asian Kitchen

Charlotte

Sushi rolls filled with crab, tempura shrimp, and bacon, served alongside udon and tea-smoked duck dumplings

$30 $17

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$13 for $20 Worth of Japanese Food at Sake Express

Sake Express

Mount Holly

Sushi plus classic Japanese hibachi options, including chicken, steak, vegetables, and a wealth of seafood cooked on a flat-top grill

$20 $13

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Sushi and Hibachi-Style Japanese Cuisine at Fujimi Sushi and Japanese Steak House (Up to 48% Off)

Fujimi Sushi and Japanese Steak House

Matthews

Chefs sear filet mignon and lobster tails on a hibachi grill and roll sushi with fatty tuna, salmon, and scallops

$25 $13

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$13 for $20 Worth of Japanese Food at Sake Express

Sake Express

San Carlos

Sushi plus classic Japanese hibachi options, including chicken, steak, vegetables, and a wealth of seafood cooked on a flat-top grill

$20 $13

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$12 for $20 Worth of Pan-Asian Buffet Cuisine at N.Y. HIBACHI BUFFET

N.Y. HIBACHI BUFFET

Gastonia

Spread of more than 150 items includes sushi, noodles, and hibachi-grilled steak and seafood

$20 $12

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$11 for $20 Worth of Japanese Food at Sake Express

Sake Express

Gastonia

Classic Japanese sushi rolls and hibachi fare with chicken, steak, vegetables, and a wealth of seafood cooked on a flat-top grill

$20 $11

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$11 for $20 Worth of Japanese Food for Two or More at Kabuki Japanese Steakhouse & Sushi Bar

Kabuki Japanese Steakhouse & Sushi Bar

Cary

Sushi chefs craft dozens of sushi rolls, while grill masters prepare hibachi salmon, chicken, beef, and veggies

$20 $11

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At Tokyo Japanese Steakhouse & Sushi, tableside chefs occupy centrally located hibiachi grills as they craft irresistible Japanese cuisine that earned the eatery a runner-up position in the Winston-Salem Journal’s Reader’s Choice awards for Best Asian food. The Hibachi-Teppanyaki menu includes entrees that feature powerful proteins such as lobster, tail, tuna, salmon, and filet mignon, while the sushi menu displays specialty rolls such as the Winston Sunrise—a colorful arrangement of white tuna, smoked salmon, eel, and egg omelet topped with crunchy tempura. A Japanese chef with more than 20 years of experience leads the team behind the sushi bar.

1111 Salisbury Ridge Rd
Winston Salem,
NC
US

Beauty and the Beast. Black Dragon. Dancing Eel. They're just a few of the specialty sushi rolls at Kimono Japanese Restaurant & Sushi. Along with an inventive sushi selection, the chefs make hibachi and teriyaki dinners, with a choice of shrimp, steak, chicken, or other meats paired with veggies and rice.

324 Summit Square Blvd
Winston Salem,
NC
US

Taste of Asia's menu focuses on Japanese cuisine, with the occasional sprinkle of Thai influence. The grill sizzles beneath slabs of miso salmon, hibachi dishes, or chicken teriyaki, while bubbling fryers help coat shrimp tempura in a crisp outer layer. Sushi chefs combine a variety of piscine elements to create sushi such as the 12-piece Earthquake roll, which tops a core of spicy salmon with a trio of tuna, whitefish, and avocado on top.

Patrons can gather around regular tables or at traditional low tables where diners sit cross-legged or kneel during their meal, which makes it easier to knight each other with chopsticks. As the relaxing powers of sake cocktails set in, diners can gaze upon a screen painted with kimono-wearing women or a TV at the bar.

3793 Samet Dr
High Point,
NC
US

Though its dining room isn’t surrounded by the Pacific, Shogun Japanese Restaurant nonetheless evokes the atmosphere of Japan with a mural of Mount Fuji and the rich aroma of authentic Japanese cuisine. The scent belongs to classic dishes such as vegetable udon, edamame, and hibachi- and teriyaki-style meats, as well as a special combination of pineapple juice, soy, and ginger sauce that marinates cuts of chargrilled chicken, steak, and shrimp.

Behind Shogun’s marble sushi bar, chefs artfully arrange plates of classic cucumber and philadelphia rolls. They create their own specialties, too, such as the spicy tuna-stuffed volcano roll, which comes with a side of lava.

2645 N Main St Ste 104
High Point,
NC
US

Savage Tan is a full service tanning salon offering 10 minute, 20 minute & high pressure beds. We also carry an array of lotions, natural supplements, soy products by Revival Soy, candles, cards, skin care products & more. Savage Tan has an InfraRed Body Wrap machine and also Sunless Tanning.

3925 Sedgebrook St
High Point,
NC
US

Working behind the sushi bar at Bonsai Japanese Restaurant & Sushi Bar, the team of sushi chefs wraps up and arranges more than 100 types of flavorful opuses. Volcano rolls mimic a blooming flower, decorated with spirals of sauce and petals of ginger garnishes, whereas sushi and sashimi combinations adorn the tiny tiers of wooden boats. The components of the pieces are just as inventive as their presentation. For example, the Tornado roll—one of 29 maki specialties—cocoons spicy tuna, cream cheese, jalapeños, and pineapple inside a tempura shell.

The kitchen's hibachi chefs, on the other hand, appreciate the aesthetic of well-seared meat. They grill salmon, steak, scallops, and chicken as part of made-to-order, multi-course entrees, all of which arrive with ginger or mustard sauce, meant for spilling on shirts. The traditional Japanese meals match the spirit of the surrounding decor: colorful parasols, pictures, and even fabric kimonos hang from the walls, and paper lanterns cast a cozy glow over tabletops.

1315 Bridford Pkwy
Greensboro,
NC
US