In Asian Retreat And Nail Salon's stone manicures and pedicures, rocks take a starring role. Nail technicians ease tension from appendages with massaging stones, and handcrafted stones nestle between toes to stretch and relax the many muscles in each foot.
At Mikado Japanese Cuisine, art is not hung, but served horizontally. Expertly sliced fish nestles against lettuce leaves inside a miniature wooden boat, and sprigs of blooming flowers garnish snugly wrapped maki rolls. Clearly, the chefs behind the sushi bar put presentation on the same high pedestal as culinary finesse. Their emphasis on eye-catching edibles has helped to propel the restaurant's growth, transforming it from a single tiny sushi shop into three expanded establishments.
At each one, diners can peruse a menu of 31 specialty rolls, including the Hot Mama—a compilation of smoked salmon, avocado, crab, bay scallops, tempura crunch, and cinnamon-honey sauce. Fresh fish also arrives as nigiri, sashimi, and sushi, creating oceanic complements to grilled hibachi steaks at the Lake Mary location. Tempura shrimp and fried vegetables accompany toasty bowls of udon and soba soups, and appetizers range from skewered barbecue chicken to baby octopus, which only differs from adult octopus in that it never learned to count its tentacles.
With a splash of oil, the teppanyaki grill erupts into an orange blaze. Not far off, chefs slice and roll fresh seafood at the sushi bar. Each of Bayridge Sushi's three locations immerses guests in the Japanese dining experience, complemented by stylish, modern interiors with touches such as lantern-like lighting, flat-screen televisions, and chopsticks hand-carved by master carpenters. In addition to its array of sushi and Japanese dishes, the menu also offers Japanese beers Sapporo and Asahi.
The chefs at Sushi House Orlando not only craft impressive maki rolls that have won the eatery claim to several “best of” accolades, but also teach curious diners how to make their own at home during classes for all skill levels. Classic rolls present fillings of raw spicy tuna, unagi, and yellowtail, and more elaborate and playful bundles include the baked Graduation roll, which is a california roll wrapped in salmon and then topped with crab and scallops. The Happy Sumo roll reflects the same level of complexity, with three sauces draping over a tempura-fried roll of crab, tuna, and salmon.
The dining room maintains a lounge-like feel with crimson walls and gauzy black curtains, plus huge wall-mounted koi sculptures that arch over bartenders as they pour wines and sakes.
At Bikkuri Sushi, colorful inventive rolls filled with crab, salmon, avocado, and sweet potato share table space with traditional meals of udon soup, beef sukiyaki, chicken donburi, and vegetable tempura. Guests capture ramen noodles, scallops, and dumplings between the pincers of their chopsticks, or savor the complex tastes of ocean-fresh tuna, conch, and yellowtail nigiri. Diners pair bento box feasts of tofu curry and fried rice with sips of dry sake, imported Japanese beers, and potent cocktails. And at the attached Bikkuri Lounge, up to 130 party guests sing karaoke and dance amid the EV sound system, raised dance platform, and LED disco wall lights,.
Designed by golf architect Robert Cupp Jr., Hawk's Landing Golf Club blends Florida's natural beauty with a pristine course layout. Loosen up before your first power-drive on the club's practice range and putting greens. Then, expect to use every club in your bag as you navigate the 6,600-yard course, as well as both your irises as you gaze upon luminous azaleas, tropical vegetation, and Florida wildlife. In addition to the GPS-ready cart and balls included with this Groupon, golfers also receive complimentary access to the women's and men's locker rooms. Afterward, stop by the club's fully stocked golf shop to find equipment to transform quadruple bogeys into persistent, high-five-deserving birdies.