Bosphorous Turkish Cuisine is a family owned business, established in 2005, that offers variety of authentic Turkish food from many regions of Turkey. Bosphorous Turkish Cuisine adapted its name from one of the oldest cities in the world, Istanbul, which was once known as the Constantinople in the early 13th century.
Amid the melodies of nightly karaoke, Devaney's marries hearty pub fare with daily drink specials. Signature cocktails and beer—from breweries including Bell's, Lagunitas, Victory, and Stone—wash back burgers, sandwiches, and wings. A surfeit of sports décor represents various teams battling on the flat-screen TVs, which beam down on tabletops and bar seating filled with patrons cheering as their favorite mascot executes a perfect high-five. The bar further engages crowds with Wednesday-night bingo, Thursday-night trivia, and weekly live bands, who are only sometimes possessed by ventriloquist dummies.
The menu at Cricketers Pub & Eatery has all the markings of a classic English pub?bangers and mash, shepherd's pie, fish and chips featuring Cricketer?s beer-battered haddock and hand-cut fries. And the scene inside the pub is immersive with cricket bats, Guinness paraphernalia, and club ties mounted on the walls while televisions showcase live European sporting events. Revelers can refuel with beers on tap and in bottles alongside a selection of hand-drawn ales. Chefs also cook full English breakfasts with eggs, English bacon, mushrooms, grilled tomatoes, baked beans, and toast.
Corona Cigar Co. welcomes all types of cigar lovers, from casual smokers to rolled tobacco connoisseurs to four-star generals in need of chomping sticks. The shop’s friendly atmosphere encourages ample browsing, which is made easy by a stock of millions of premium in-store cigars that patrons can savor as they sit back, relax, and enjoy a rare spirit, cocktail, or glass of wine at the bar.
With 3 Kings Hookah Lounge’s more than 75 flavors of shisha ready to fill visitors’ pipes, the task of selecting just 1 can be daunting. Luckily, a staff well-versed in matching taste to tobacco helps customers to sift through aromatic mélanges that range from traditional flavors such as mint and strawberry to bowls of real apple, orange, and pineapple pilfered from a nearby still life. Between puffs, teas, baked goods, and appetizers such as samosas and naan pizzas keep mouths occupied. Minds stay engaged with belly dancing on Fridays, games on Sundays, and themed nights throughout the week that pay homage to Bollywood and Latin flair.
Plumes of hookah smoke scent the air of Zorba's Greek Taverna, where hints of jasmine and rose mingle with the smells of garlic, tahini, and spices wafting from the kitchen. Slices of pita bread scoop up housemade tzatziki, and plates of moussaka layer eggplant, potatoes, and ground beef beneath b?chamel and tomato sauces. Pepperoncini nestles beside gyro wraps, while waiting to delight tongues with a slight kick. Greek coffee, beer, wine, and ouzo complement the dishes, and desserts such as baklava and three-layer chocolate cake end meals on a sweet note.