Beer, Wine & Spirits in Wood Dale

Glendale Heights Oktoberfest at Camera Park on September 12–21 (Up to 44% Off). Four Options Available.

Glendale Heights Oktoberfest

Camera Park

$34 $19

German festival entertains guests of all ages with live music, authentic cuisine, and beer imported from Munich

Wine Tasting Event at Cab's Wine Bar Bistro (Up to 51% Off)

Cab's Wine Bar Bistro

Glen Ellyn

$49 $24

(59)

Local sommelier leads wine tasting classes featuring selections from France, Italy, and the United States

$19 for a Vineyard Tour, Tasting of Five Wines, and Seminar for One at Valentino Vineyards & Winery ( Value)

Valentino Vineyards & Winery

Long Grove

$48 $19

Following a brief tour in the vineyard, guests enter a winery to sample five estate wines during wine appreciation seminar

Four-Hours of Craft Beer, Food Trucks, Music and Games at Lincoln Park Zoo

Lincoln Park Zoo Beer and Music Fest

Lincoln Park Zoo

$49 $39

Lincoln Park Zoo transforms into a craft-brew wonderland for one night, with more than 100 beers to sample, plus live music and food trucks

General-Admission or VIP Entry to Independent Spirits Expo on Tuesday, September 30 at Hilton Downtown (51% Off)

Independent Spirits Expo

The Hilton

$65 $32

Taste indie distilleries' artisinal spirits such as whiskeys, vodkas, and mezcals; VIPs get early access

Brewery Tour in Chicago or Southwest Chicagoland from Brews Cruise Chicago (Up to 52% Off). 4 Options Available.

Brews Cruise Chicago

On Location

$110 $55

A half-day tour takes you to working breweries where you'll sample beverages and learn what makes some of your favorite beers so good

$10 for $20 Worth of Drinks at Glascott’s Saloon

Glascott's Saloon

Lincoln Park

$20 $10

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Bellied up to a wooden bar at an authentic speakeasy, guests sip on a selection of 18 draft beers, imported brews, and glasses of wine

$59 for In-Home Wine Tasting for Up to 16 from Wines for Humanity ($250 Value)

Wines for Humanity

Redeem from Home

$250 $59

Professional wine adviser teaches guests to discern distinctive notes in seven exclusive vintages and pair them with appropriate dishes

Wine Tasting for Two or Four at Beviamo (Up to 64% Off)

Beviamo

West Town

$50 $19

(112)

Two reds, two whites, and one bubbly from across the world recommended by a wine specialist; complimentary eats

Beer Tour, Tasting, and Pint Glasses for Two or Four at Finch's Beer Company (40% Off)

Finch's Beer Company

Chicago

$20 $12

One-hour tour peppered with unlimited tastes of Chicago-made beers including Fascist Pig red ale, Threadless IPA, and Secret Stache Stout

Select Local Merchants

Cooper’s Hawk

Naturally, the chefs at Cooper’s Hawk have a sharp eye when it comes to wine pairings. Each of the restaurant’s contemporary dishes is crafted with a particular wine in mind, which makes plenty of sense given the fact that there’s a winery located just next door. Surrounded by oaken barrels and racks lined with glistening bottles, diners may be forgiven for thinking that they made a wrong turn and ended up in the winery itself. After your meal, see the real thing in the Napa–style tasting room, where you can sample up to eight different wines. The selection includes something for everyone, including graceful blush wines and cabernets whose flavors unfold like a novel scribbled on the wings of an origami crane.

798 W Algonquin Rd
Arlington Heights,
IL
US

Michael Dorf stood with his brother Josh, smiling over the barrel filled with wine from grapes they'd just crushed, fermented, and pressed. He claims that despite tastings and classes, he'd never begun to understand wine until this moment. As his understanding grew, he laid the foundations for City Winery: a full winery facility, restaurant, and concert venue inside urban Chicago. He now watches over more than 400 international wines and 20 house wines. Inside the winery, these wines—made from nine US and international varietals—age inside stainless steel tanks and American and French oak barrels. Here, staffers lead winemaking classes, letting visitors join the crushing and fermenting process, and showing them how make private barrels and fill custom juice boxes or bottles pasted with labels of their own design.

These monolithic tanks and barrels can be seen through floor-to-ceiling windows from most of the restaurant's rooms, where servers ferry Executive Chef Andres Barrera's dishes, each a blend of Italian, French, Spanish, and Middle-Eastern flavors. The culinary team crafts small and large plates of artisanal cheeses, seafood, and flatbreads—which they make using the winery's own wine lees as yeast. In the restaurant and Barrel Room tasting bar, staffers pour housemade wines piped fresh from the cellar through 14 taps, while visitors bask in the glow from hard wood and floor to ceiling windows. Patrons dine on a ground floor lit by soft blue lights and hanging lamps fashioned from old wine bottles, as well as a mezzanine level looking out on the city skyline. Private dining rooms gather guests around long communal tables, stretched between exposed brick walls. In the show venue, comedians, live musicians, and slapstick-prone stage crew members entertain audiences under the glow of tabletop candles.

1200 W Randolph St
Chicago,
IL
US

In order to manage a collection of almost 10,000 libations, the staff at Sal's Beverage World must know their stuff when it comes to wine, spirits, and beers. The massive shop stocks shelves with bottles of wine from popular labels such as The Naked Grape and Snap Dragon, as well as 90+ point wines from Chateau Angelus. The inventory also boast more than 2,000 beers artfully brewed by domestic and foreign companies including Hoppin' Frog and Bear Republic craft breweries, while down the liquor aisles shelves are lined with a hearty collection of whiskeys, cognacs, and aperitifs, such as the Italian Cynar and Pernod 80 Proof. Sal's drink specialists also provide party planning services, regular beverage tastings, and run the Bacchus Wine Club, which offers members access to exclusive tastings of wine and ambrosia.

430 W Lake St
Addison,
IL
US

Equipped with in-depth product knowledge and bottles from all over the world, the consultants of PRP Wine International waltz into homes ready to answer nearly any question a novice oenophile may have. As they pour samples for small groups, they explain everything from the intricacies of flavor profiles to the correct pronunciation of “pinot noir” to the most dramatic way to throw a glass of red at a mortal enemy. After tastings, guests can select any of the wine varietals sampled, all of which are chosen by PRP consultants after thorough scrutiny.

1701 Howard St
Elk Grove Village,
IL
US

Whatever their current drink of choice may be, guests can find it at Flight 112 Wine House?but they shouldn't be surprised if they leave with a new favorite. The bar, restaurant, and boutique revels in the unexpected. When Time Out Chicago's 2010 list of Top 50 Bars reported that patrons "get crunk, cultured and coiffed all at the same place," it was in reference to the Thursday-night haircuts Flight offered at the time. The Daily Herald describes Flight 112 as an "outstanding wine bar equally attractive to beer lovers." It's this dual-focused identity that keeps regulars returning. Daily specials, such as Whiskey Wednesdays and ladies' nights, make average evenings special. A full menu of tapas, gourmet entrees, and artisan cheese makes the location an appetite-annihilating hangout and a great place for your pet fork to meet other, likeminded forks.

But Flight 112 is far more than a bar and restaurant. It's also a wine shop manned by sommeliers who love to share their passion with others. Its specialty here is organic wines, and the sustainable commitment that steers that specialty is also what guides the store's recycled bottles, corks, and packaging. (Flight 112's community awareness doesn't end there?it also helps many local organizations' fundraising efforts.) Monthly wine socials pair palates with five to six tastings, a couple full glasses, and a slew of new friends, and each wine-club member receives two bottles of wine each month. Flight 112's social, approachable atmosphere and full food and drink menu make it the chosen venue for many a birthday and bachelor party, too.

112 W Park Ave.
Elmhurst,
IL
US

With its massive selection of varietals and styles, Lynfred Winery seems determined to make something for almost any wine drinker. The cellar brims with everything from bold, spicy reds to crisp and refreshing whites, as well as fruit wines made from apples, cherries, rhubarb, and pears. The grapes arrive from vineyards throughout California and Washington state, although the rest of the fruit typically comes from a bit closer to home, including growers throughout Michigan and Wisconsin. Despite this variety, the staff's commitment to approachable, fruit-forward flavors characterizes virtually everything that the winery makes.

This dedication to easy drinking seems only natural given the winery's origins in a home basement. In 1975, Fred Koehler, along with his wife Lynn, decided to try to re-create the family wines his father and grandfather had made throughout the 1920s. The batches grew larger with each passing vintage, and, in 1979, Fred and Lynn chose to upgrade their homespun hobby into a commercial venture. Within six years, Lynfred Winery's creations began to appear in the national spotlight as they garnered awards and medals from wine competitions across the country. This attention allowed Fred to swell production even more, eventually expanding to a larger location in 1990.

Fred and Lynn's legacy continues to inspire the staff as they operate a facility that creates more than 100,000 gallons of wine each year using as many as 80 varietals. These wines appear on restaurant menus, on retail shelves, and inside fish tanks throughout the Chicagoland area.

15 S Roselle Rd
Roselle,
IL
US

Wood Dale Scene