The ice-cream engineers at Cold Stone Creamery spread frosty concoctions over cold marble slabs and fold in candies, brownies, and fruit to form deftly blended ice-cream treats. Signature creations, such as the Birthday Cake Remix—cake-batter ice cream mixed with chewy brownie bits—and the Oreo Overload, which is packed with chocolate cookie crumbles, make excellent piñata filling. Custom creations allow patrons to build towers of sprinkles, pecans, and cake bits atop mounds of frozen cream in flavors including chocolate, french vanilla, and mint. Shakes slowly surge through straws carrying fudge, caramel-latte, and cherry-cheesecake flavors, and smoothies dole out healthy sips of real fruit and vitamin boosts. Ice-cream cakes packed with candy and favorite mix-ins adorn the tables of birthday parties, anniversary bashes, and 10-year preschool-class reunions.