Since 1968, Woodside Meadows Golf Course has tucked away plenty of opportunities for low scores among the lush bluegrass that covers it from first tee box to 18th green. A relatively short undertaking at 5,774 yards from the furthest of two tees, the layout pulls players into confrontations with four large ponds and two small ones during their round, allowing ample opportunity for a refreshing midround cannonball. Before teeing off, players can warm up on the driving range, and an onsite eatery offers snacks such as hot dogs to help players refuel.
Course at a Glance:
Certified personal trainer Donna Burick champions the rule of threes at 3DFitness. She strives to instill a trio of key emotional components—desire, discipline, and dedication—with a three-pronged approach to wellness, encompassing cardio drills, resistance work, and nutritional guidance. Drawing from more than 20 years of instructing experience, she tutors a range of students, from children to pageant contestants, with her program. She combines a medley of workouts to achieve the ideal balance, including kickboxing, Pilates, yoga, and sports-conditioning routines. In addition to prioritizing workout routines, she and her staff view dietary health as an integral part of any wellness journey. They furnish their routines with tips for speeding metabolism, such as eating six small meals a day and eating fewer butter sculptures. Whether they are structuring a new regimen for a private meeting or guiding groups through boot-camp classes, Donna and her staff instill a sense of accountability via close relationships with their guests.
Tucked into a curve of the Huron River, Wesburn Golf & Country Club traces its roots back to 1910 and its layout to course architect Wesson Seyburn. Extensive renovations have launched the bluegrass fairways into the modern age, enabling contemporary golfers to putt on sculpted greens that have existed for over a century. Before teeing off, players can warm up at one of the driving range’s 20 hitting stations, and after penciling in their final score, they can head toward the stately brick clubhouse. Here, plaid carpeting and a fireplace paint a comforting atmosphere, and the dining room’s overhead beams provide a place for athletes to do pull-ups until they can bend their clubs into pretzels.
Course at a Glance:
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I Wish Lessons’ professionally guided classes convene in various venues throughout Chicago, Boston, DC, and Detroit, uniting and educating like-minded learners in vibrant social settings. The company’s hundreds of teachers have educated countless learners while introducing them to new friends and planning private events, including birthday parties and baby showers. Classes broach a multitude of engaging, lighthearted subjects, such as beer and bacon pairing, scotch tasting, cupcake decorating, and sushi rolling.
From Romulus Athletic Center's indoor track, runners and joggers can watch planes as they take off and land at Detroit Metropolitan Airport. The simple pleasure of an expansive view is a reminder that exercise can be enjoyable, not merely strenuous. This commitment to fulfillment through physical activity can be found across the sprawling facilities: the five-pool aquatics area features a 240-foot lazy river and a two-story waterslide, and the two gymnasiums host games of basketball and volleyball. The 6,000-square-foot fitness area houses ample equipment for sculpting physiques, including a 30-foot climbing wall and more than 10,000 pounds of weight plates, which is more than enough to challenge the world's strongest man or the world's weakest King Kong.
The first issue of Sporting News hit newspaper stands way back in 1886, catalyzing the start of an iconic publication—often referred to as the “Bible of Baseball”—that still survives today. Sports fans in Detroit have more than just a magazine to associate the name “Sporting News” with; Sporting News Grill, a little spot in Romulus that serves up classic American food. A sports-bar meets family-friendly restaurant, the spot honors its namesake with constant television coverage of all sports games and competitive knitting tournaments. Myriad HD flatscreens encircle the bar, where patrons can nosh on buffalo wings, beer-battered jalapeños, and onion rings with any one of the rotating 32 draft beers on tap. Groups can also enjoy a more laid back spot in the main dining room outfitted with cushy booths, perfect for enjoying classic reuben sandwiches, burgers, NY strip streaks, and even a daily served breakfast of blueberry pancakes and veggie skillets.