The Garmo family first opened the doors to Shoppers Valley Market in 1979, and its been stocking the store's grocery-packed aisles and bursting display cases by hand ever since. Vine-fresh produce spills out of bins and vies for the attention of customers browsing thick slabs of marbled meats at the deli station. Canned goods, household items, and spare shopping-cart wheels line the towering food corridors, delighting eyes with the sight of brand names that range from Dole to Duraflame, Mott's, and Ziploc. Just outside of the store, off-street parking allows visitors to leave their vehicles unattended without using their last genie wish to secure a space.
You can check off a lot of groceries and errands from your list at Prince Valley Market. The market specializes in Mexican- and Latin-American groceries—there’s an in-house tortilleria that turns out handmade tortillas, for example. There’s a substantial produce section with locally raised veggies, as well as a bakery where you can order custom-made birthday cakes. Beyond standard grocery shopping, though, you can also take advantage of in-store convenience services such as cashing a check, buying stamps, sending packages, or converting loose coins into bills and coupons for shoulder massages.
The market is a one-stop shop for parties: colorful, custom-made cakes and treat-stuffed piñatas are available. You can even stop by the Baja Mexican Grill for a tasty lunch of carnitas, enchiladas, and rotisserie chicken.
Located in historic Bricktown, Good People Popcorn invites visitors to enjoy volumes of fluffy, freshly popped kernels in its cozy, family-owned space with exposed brick walls. The shop crafts its gourmet corn kablooeys with real butter and local sugar and envelops them in a cornucopia of scrumptious flavors such as caramel, cheese, cinnamon, and chili cheese. Snackers can pull up a chair and enjoy a hot bag of classic butter ($1–$2), kettle ($2–$3), or cinnamon ($2.50–$6) corn with a glass of fresh-squeezed lemonade or hot apple cider. One-gallon tins filled with butter ($18) or a toothsome mix of crispy caramel and savory cheddar ($24) corn let patrons dash off with munchies to go, as well as a vast supply of fodder for DIY decorative garlands. Practical and pleasing mementos, such as men's and women's T-shirts ($10) and insulated travel mugs ($5) bearing Good People Popcorn logos, commemorate the art of this treasured treat, discovered after food scientists' disastrous attempts to pop eggplant and rutabaga.
Not everyone can say they've eaten food crafted by an Olympic gold medalist. But anyone who dines at Detroit Seafood Market can proudly add this to his or her resume. That’s because the restaurant's executive chef, Leonardo Vulagi, was the proud recipient of two gold medals and one silver medal at the 1988 Culinary Olympics at the Culinary Institute of America in New York.
Under Vulagi's direction, the staff meticulously creates mouth-watering dishes that flaunt the freshest crab, mussels, shrimp, scallops, and lobster tails available. White-jacketed servers whisk artistically arranged meals to tables as diners lounge in a spacious dining room accented by large, curved booths, sleek hardwood floors, candlelight, and shadow puppets created by diners nearby.
Board-certified plastic surgeon Dr. Mohamad H. Bazzi and his team strive to cultivate timeless beauty through aesthetic and reconstructive surgery, as well as noninvasive cosmetic procedures. Eschewing short-lived beauty trends, the staff at Celestial Institute of Plastic Surgery works to educate clients about the lasting look of each procedure, whether it's a brow lift, chemical peel, or laser tattoo removal. They match this expansive menu of services with high-end product lines, such as Obagi Medical Products, Colorescience, and Teamine. The Institute's 5,000-square-foot studio is located 15 minutes from Ann Arbor, 20 minutes from Detroit, and only 1 minute from a patch of sunshine ideal for modeling a brand-new look.
The green grocer sources local and sustainable sustenance from area farms and gourmet suppliers to offer locally harvested consumers from a new Midtown storefront. Local produce harvested bi-weekly from the Eastern Market is available for the picking or juggling alongside perishables and dry goods from local and socially responsible vendors. Stock up on organic spices to season your award-winning mole sauce, or gift a selection of gourmet teas and coffee beans from The Great Lakes Coffee Roasting Company to the chronically thirsty member of your acting troupe. Creamy confections and rBST-free dairy delights from Michigan’s Caulder Dairy will delight dairietarians and provide the perfect complement to the crunchy breakfast crumbles of Randy’s Granola.