Thai Restaurants in Woodstock

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Asian Bowl's menu is loaded with both iconic and unique dishes from Thailand and Japan. The roasted duck, a boneless slab of poultry slathered in homemade soy sauce and escorted by pineapples and steamed broccoli ($10.95), represents Thailand's cuisine more effectively than Ms. Thailand dressed in a gown of rice noodles. Patrons can taste the Land of the Rising Sun noodle by noodle with the Japanese tempura soba, which arrives at the table submerged in a seasoned fish broth and accompanied by shrimp and veggie tempura ($8.95), or let their uvulas high-five the seafood delight ($10.95), loaded with fresh shrimp, squid, crab, and scallops, then stir-fried to perfection with veggies and garlic sauce.

15 Commerce Dr
Grayslake,
IL
US

Karma's interior flawlessly blends ultra-modern designs with traditional Zen-like fixtures, creating a peaceful atmosphere that compliments its fusion menu of pan-Asian favorites. Begin the gastro journey eastward with shiitake-mushroom potstickers ($9) or black-salt and Szechwan-pepper calamari served with garlic-lime aioli ($8). Other stomach stretchers before the main game include the stir-fried Thai-basil noodles mixed in a spicy lime peanut sauce ($5) and the jumbo Thai vegetarian spring roll ($11), which is rolled up with carrots, napa cabbage, marinated tofu, and sweet chili sauce. Karma's entrees—such as the Asian BBQ salmon ($19), orange-peel tempura chicken ($16), and yellow mango vegetable curry ($15)—gather symphonies of savory spice alongside elegantly simple flavor profiles to accommodate a range of visiting palates.

510 E Il Route 83
Mundelein,
IL
US

Tasty Thai’s chefs have been keeping the citizens of Vernon Hills stuffed with Thailand’s spicy, basil-speckled food for more than 15 years. During that time, they have served countless orders of homemade egg rolls, color-coded curries, and Thailand’s beloved stir-fry dish, pad thai. To complete meals, the eatery’s entrees can be bookended with a bowl of hot-and-sour tom yum soup and a plate of Thai custard made with a blend of eggs and coconut milk.

276 Hawthorn Village Commons
Vernon Hills,
IL
US

While Thai Express satisfies cravings for curry and drunken noodles quickly, they don't sacrifice quality for speed. They craft dishes from traditional recipes and populate their menu with exotic and sweet pineapple curries, pad see eiw with large flat noodles and sweet soy sauce, and healthy mixes of stir fried veggies. All of their plates of authentic Thai food can also be paired with a Thai iced tea or a sweet dessert like mango sticky rice.

2450 Buckley Rd
North Chicago,
IL
US

Thai Vilage entices taste buds with classic ingredients including basil, peanuts, and plum sauce, infusing them into an array of authentic Thai dishes. The seasoned crab meat and cream cheese of crab rangoons ($6.95) pave the way for a classic pad thai entree, which peppers fried rice noodles with eggs, bean sprouts, and magical tamarind incantations ($9.95). Patrons warm their hands over the pineapple, walnuts, and sweet chili sauce of the Blazing salmon ($14.95), and forks battle over the spicy mongolian beef resting on a bed of crispy rice noodles ($9.95). Guests are invited to open their own libations without the burden of a corkage fee, or sample authentic liquid flavors with thai iced coffee or tea ($2.50).

4 N Batavia Ave
Batavia,
IL
US

Ornately wooden screens with curlicues of carved vines and leaves free the aromas of spices, sweet basil, and coconut milk to drift between booths. Beneath lavender walls and intricate woodcarvings, diners slip chopsticks into noodle-tangled bowls of chicken, shrimp, stir-fried vegetables, and curry. As the clatter of plates and conversation gives way to happy sighs, Thai Hut's dessert roster parades out thai custard and fried bananas, which work well as punishment for children who do too much homework.

1441 Sandy Hollow Rd
Rockford,
IL
US