Eric's LaPatisserie Café sates the morning and afternoon eat reflexes with fresh-baked, oven-hot pastries and gourmet stuffed sandwiches and paninis. Fresh croissants emerge from steaming hot ovens ($3), and toasted bagels remain crisp even while bearing gobs of the eatery’s famous labor-inducing cream cheese ($2). Afternoon appetites, meanwhile, can be sated with a grilled herb-chicken sandwich ($6.25) or a shrimp-and-seafood salad ($5.50).
Fully licensed by the Florida Department of Education, Orlando Bartending School instructs wannabe watering-hole workers in the thirst-slaking art of sips and swigs via its ServSafe Alcohol Program, which prepares students for the school’s online certification process. During each class on the flexible schedule, a professional gulp guru doles out hands-on guidance behind a fully functioning bar—everything is real except the simulated alcohol and the actor playing the frazzled concert promoter. The liquor lessons cover more than 100 tipsy-making tonics on a glass-by-glass basis, starting with the oft-used highball before moving on to martini glasses and finally the oft-neglected princess slipper. Students will also master other aspects of effective bartending, such as how to spin the bottle in the air before pouring and how to sift all the gold out of a bottle of Goldschläger.
The Worcester Tornadoes man the diamond at Fitton Field, a historical ballpark that has hosted America's pastime for more than a century. The VIP tickets place onlookers right by all the infield action, close enough to admire players' torque-twisting swings and umpires' gentle coos. The included team baseball cap can be used to shield eyes from the harsh summer sun or to catch foul-tipped beverages as they plummet toward unsuspecting thighs. Purchasers of this Groupon can also enjoy half off admittance to the Tornadoes' opening-day game against the New York Federals on Monday, May 30 at 7:05 p.m.
We have: spices by to ounce, homemade cream cheese, half sour and dill pickles, lox, white fish, herring. We have German, Polish, Hungarian, American,Jewish, Russian, Lith. products. Fresh sandwiches made to order. Kielbasa, pierogi, stuffed cabbage, soup, cabbage stew all homemade.
Worcester Photo Studios unveils a picture-snapping emporium to customers and photographers alike. Inside the 10,000-square-foot facility, a dozen shooting areas surround sessions in a wide range of settings, and mammoth bay doors grant access to larger-than-life props, such as cars, boats, and scale replicas of downtown Worcester. For shutterbugs lacking their own home base, the studio offers a membership program that includes use of its spaces; in the future, the studio plans to install a classroom, salon-style stations, and a kitchen set, complete with fully functioning appliances and a fully functioning Emeril Lagasse.
The staff at Zoots Dry Cleaning extracts stains and stress by pairing eco-friendly dry-cleaning services with the convenience of extended evening and Sunday hours, 24-hour drop-off and pickup services (available at most locations), and an automated drive-thru system. Team members clean clothes, draperies, bedding, and rugs with a biodegradable solvent as opposed to harsh PERC chemicals, and some staff are trained to expertly excise stains from the delicate lace and beadwork of bridal-gown bodices. Most stores also have a tailor on location who is able to alter ensembles in a snap. Customers get e-mail notifications when orders are ready or they can download a smartphone app to keep a close eye on the status of their dirty laundry.