Indian Restaurants in Worthington

Indian Cuisine at Tadka (Up to 40% Off)

Tadka Indian Cuisine

Columbus

$20 $12

(46)

Sichuan chicken or beef, sesame chicken, paneer, and other made-to-order recipes from India

Indian Dinner at New India Restaurant (Up to 50% Off). Two Options Available.

New India Restaurant

Columbus

$20 $11

Chefs bake tandoori specials in a clay oven, prepare mild or spicy curries, & plate up veggie, vegan, and gluten-free entrees

$9.99 for Three Groupons, Each Good for $10 Worth of Vegan Indian Food at Banana Leaf ($30 Value)

Banana Leaf

Northwest Columbus

$10 $3.33

Platters made with rice, lentils, and curries plus Desi pizza with housemade crust and Amul cheese imported from India

$11 for $20 Worth of Indian Food for Dine-In or Takeout from Taste of India

Taste of India

Heath

$20 $11

Guests enjoy traditional Indian cuisine at a cozy restaurant with gleaming hardwood floors, white tablecloths, and an extensive hot buffet

$11 for $20 Worth of Indian Cuisine for Dinner at Kohinoor Indian Cuisine

Kohinoor Indian Cuisine

Orange

$20 $11

(16)

Variety of meat-filled, vegetarian, and vegan Indian dishes, including lamb and goat specialties and dishes cooked in the tandoor oven

Indian Cuisine for Dine-In or Carryout at Maanas (Up to 45% Off)

Maanas Indian Restaurant

Orange

$20 $11

(30)

Sprawling menu details north and south Indian cuisine at spacious restaurant

Indian Cuisine at Taste of India (Up to 50% Off)

Taste of India

Lebanon

$20 $11

Large portions of traditional Indian dishes, sopped up by flaky naan, satisfy grumbling tummies

Authentic Indian Cuisine at Akash India Restaurant (Up to 50% Off). Two Options Available.

Akash India Restaurant

Central Business District

$16 $8

Diners can feast on a variety of authentic Indian dishes, such as chicken curry, lamb vindaloo, and aloo saag

Select Local Merchants

While Columbus's Indian culinary scene often emphasizes South Indian vegetarian dishes, according to the Columbus Dispatch, Amul India has turned its gaze toward the fragrant meats of North Indian traditions. The eatery's menu pairs traditional vegetable entrees with curry-slathered meats and savory tandoori dishes forged in the sweltering heat of a clay oven.

7676 Sawmill Rd
Dublin,
OH
US

Chefs at Taj Palace spice up curry sauces, bake marinated chicken in fiery ovens, and coat pastries with cardamom and honey syrup to fill their menu with recipes from Northern and Southern India. Red chili peppers add a blazing touch to the spicy vindaloo curry, and the kitchen's clay tandoor oven blows smoky kisses across the dining room in the form of marinated barbecued-chicken kebabs. The daily lunch, Monday-night dinner, and Tuesday-night vegetarian buffets brim with a cornucopia of more than 25 different items, including soups, curried meats, and soft naan.

3794 Fishinger Blvd
Hilliard,
OH
US

Banana Leaf fills its dining room with platefuls of vegetarian, vegan, and gluten-free Indian meals cooked with fresh spices ground in-house. The juices from 16 curry dishes and seven rice specialties can be mopped from the plate with 10 different Indian breads and washed down with lassi drinks. Banana Leaf?s catering services, which serve small gatherings to weddings with more than 1,000 guests, both please party hosts and literally sustain festive homemakers stuck in a web of their own decorations.

816 Bethel Rd
Columbus,
OH
US

Inside New India Restaurant, chandeliers illuminate plates of enticing Indian fare dusted with spices and herbs, lighting up taste buds with anticipation. Around the dining room, guests dig in to cuts of chicken roasted in a tandoori oven, chick peas tempered with ginger, and thali, a traditional Indian meal of lamb curry and chicken pakora served on a silver platter.

5226 Bethel Center Mall
Columbus,
OH
US

Indian cuisine is notoriously spicy, though not every dish forces diners to drink glass upon glass of milk or eat an entire snowman for dessert. Far from it, in fact. Check out this brief breakdown for meals in your heat range:

  • Spice-Free: from fried, whole-wheat varieties to naan stuffed with housemade cheese, AAB's 15-plus breads are a safe bet and a great way to soak up spicy sauces.

  • Tender and Mild: the eatery's take on chicken curry, which emphasizes flavor over spice, fits this description.

  • Slightly Spicier: vegetable jalfrezi is a somewhat spicy medley of veggies cooked with green peppers, tomatoes, and onions.

  • Feel the Heat: the marinated shrimp is seasoned and baked in AAB's tandoori oven.

  • Hot Hot Hot: the lamb vindaloo's morsels simmer alongside potatoes in what AAB's menu modestly calls "a tangy hot sauce."

1470 Grandview Ave
Columbus,
OH
US

Temptations' accomplished founders and chefs are striving to create the first national Indian food chain in an effort to make fresh, all-natural Indian fare accessible everywhere in the country. The chefs prepare vegan and vegetarian options nightly, such as the bhindi dopiaza's tomato-smattered okra, and clay ovens churn out grilled dishes, such as murg tikka masala or tandoori chicken. Temptations also fills environmentally friendly boxes with portions of its food on college campuses, and the chefs spread their knowledge of Indian cuisine in cooking classes.

Sunlight streaks through large windows in Temptations' dining room as diners scarf down healthy Indian feasts beneath exposed-ductwork ceilings and soft orange lights. Live music fills the air on weekend nights, with sitars, world music, and kazoo symphonies typifying the sounds. Belly dancers have been known to take to the floors as well, captivating patrons with their hypnotizing hip undulations.

1361 Brice Rd
Reynoldsburg,
OH
US