Aromatic smoke fills the air of La Perle Hookah Lounge's swanky interior as visitors puff on flavored tobacco through authentic hookahs. Sitting in hip white leather couches as TVs play overhead, guests casually inhale from a group hookah in between sipping smoothies made in-house. An outdoor patio provides a respite from the smoke haze, bathing everyone in sunlight or literally bathing them when it's raining.
Vito?s Italian Restaurant and Bar is part eatery, part arcade. Pool and air-hockey tables populate the floor, and video games like Golden Tee provide kids and adults alike with hours of fun?or just the few minutes it takes to get a table. The restaurant even has a crane machine for players to try to nab a stuffed animal or a stuffed pepperoni. A jukebox plays popular tunes while diners refuel with hand-tossed thin-crust pizzas and deep-dish pies. Chefs can customize crusts with garlic butter or Cajun seasoning, depending on patrons' whims; they top specialty pizzas with grilled chicken, bacon, and ranch dressing, to name just one. The menu also offers burgers, sandwiches, pasta, and the popular Goofy Bread?plain dough baked with garlic butter, mozzarella, and parmesan.
Oakwood Grill & Bar sates stomachs with classic American bar fare, wets whistles with a wide array of beer, wine, and cocktails, and keeps boredom at bay with a full slate of boisterous special events. The menu's hearty offerings include a herd of 24 buffalo wings ($17.95) and the spicy Hot in Here burger ($6.95) topped with grilled jalapeños, pepper jack cheese, and three strips of Dearborn bacon. Like ancient Egyptian papyrus scrolls, the loaded pepperoni roll ($6.95) enfolds more than 40 pepperoni slices in thin pizza dough slathered in butter and parmesan cheese. Hungry herbivores, meanwhile, can snack on lightly battered fried pickles and cream-cheese jalapeños ($4.95) while sipping beers and cocktails mixed behind Oakwood's long cement bar with a motor-powered cement mixer.
We are Metro Detroit's newest gathering place that makes you feel right at home! We serve a great lineup of Specialty Martinis, Specialty Drinks, Shooters, Beer Cocktails, Unique Food, and More! The perfect blend of martini bar and traditional pub!
Since it first threw open its Tudor-style doors in 1878, Windsor's oldest tavern has kept whistles wet and toes tapping with beers, live music, and a full menu of sandwiches and pub-style entrees such as fish 'n' chips and shepherd's pie. A dozen different brews flood from the tap, slaking the thirsts of guests plugging away at open mic and trivia nights. Beyond the main dining room’s checkered floors, long communal-style tables, and crimson walls, private rooms host parties of up to 100 merrymakers or several million thimbles.
Gilligan's serves up more than 20 varieties of gourmet hamburgers made fresh daily with local ingredients free of artificial preservatives and fillers. The grill's triple-A half-pound, hand-packed beef creations, derived entirely from local producers, include the vaunted fire-grilled original burger, adorned with the house grill sauce ($10+), as well as more exotic offerings such as the Los Cabos burger, which sports zesty salsa, guacamole, a dollop of sour cream, and a lace mantilla ($11+). Burgers fashioned from ground turkey ($10) and buffalo ($12) provide poultry and bison alternatives, and the dry-rub St. Louis side ribs can quell pork-centric cravings and coat palates and fingers in a tangy coat of barbecue sauce ($12/half rack, $18/full). Old-fashioned milkshakes in strawberry, vanilla, and chocolate varieties arrive topped with whipped cream, chocolate sauce, and a cherry and deliver moving arguments in favour of lactose tolerance ($5).