Sightseeing in Yankton

Select Local Merchants

All bases of wine production, procurement, and enjoyment are covered at the Great Dakota Wine Fest. Guests can practice age-old winemaking techniques by hopping into a barrel and stomping grapes or by stabbing each one with an empty quill. Then, upon entering the wine tasting room, they can grab a wine glass emblazoned with the Great Dakota Wine Fest logo and begin testing pours from various South Dakota winemakers, all while live performances from various musicians add melodious din to the spirited sipping and schmoozing.

1500 W Main St
Vermillion,
SD
US

All manner of monsters prowl the halls of the Sioux Falls Jaycees Haunted House. Sadistic clowns smile from shadowed corners, herding visitors into a blood-spattered room where a ghoul in a straitjacket waits. Strobe lights and fog convince the senses that they've entered an otherworldly dimension or a very dusty camera, concealing the ghastly robotics and props lurking around each bend—such as a leering, demonic child named Hex. Though the attraction seeks to terrify, its ultimate goal is far more altruistic: ticket profits go to the Sioux Falls Jaycees, a community-service group whose volunteers don masks and gallons of fake blood to staff the entire house.

4000 West 12th Street
Sioux Falls,
SD
US

Tucker's Walk Vineyard takes its name from an afghan hound named Tucker. Tucker often led his owners Dave and Sue Greenlee on walks through the property, a former farm, stopping to bask in the sunlight and scenery. Thanks to these canine-led excursions, the Greenlees began to see their property's potential as a leisure destination. As a result, they started planting grapevines, and in 2010, they obtained a federal permit as a bonded winery.

Tucker passed away several years ago, but his legacy lives on. Visitors today continue to explore his favorite scenic spots, and wine connoisseurs visit to taste award-winning wines fermented from the vineyard's cold, hardy grapes. Among those wines are Marquette, a bold, dry red, and Brianna, a fruity white with a pineapple nose. The Greenlees also ferment fruits, such as rhubarb and wild plums, into unique fruit wines.

48332 254th St
Garretson,
SD
US

The first vines at the family-owned Wilde Prairie Winery were planted back in 1997. Today those have grown into more than 2,000 vines, from which the family plucks the grapes and other fruits that flavor their sweet, eclectic varietals. Along with more traditional reds and whites, Wilde’s team handcrafts pear wines, honey-raspberry wines, and even blends with strawberry and rhubarb. Samples abound at the winery itself, whose scenic surrounds host tastings, monthly concerts, and annual happenings like the Festival of Artists, where creative types get an entire year’s work done in just one day. For those who can’t make it out, Wilde Prairie Winery also distributes bottles through its online store, as well as other regional retailers.

48052 259th St.
Brandon,
SD
US