CrossFit facilities are known for their rotating selection of high-intensity daily workouts, and it’s no different at CrossFit Zionsville. Each morning, the instructors unveil a new workout made up of functional movements such as box jumps, squats, rowing, running, pushups, and pull-ups. Each movement is to be completed as quickly as possible while maintaining proper lifting form and grunting in falsetto. For new exercisers, CrossFit Zionsville’s staff offers an introductory Fundamentals program.
The Zionsville High School Aquatics Center consists of a competitive pool with eight, 25-yard lanes, a diving pool with two one-meter boards, and a shallow pool for teaching. Each maintains a comfortable temperature of 80 degrees or more. So whether guests drop by for the low-impact, high-energy AquaFit class, a solo workout in the lanes, or an open swim, they’ll stay warm in the balmy waters.
Family owned and operated since 1977, the expert instructors at Adamson's Karate Studios help students from preschool to adulthood build discipline, confidence, and athleticism using the art of karate. At eight locations, instructors guide students through a series of kicks and punches as they improve their fitness, confidence, discipline, and ability to chop stacks of boring homework in half.
When designer Robert Trent Jones Jr. made Prairie View Golf Club his first Indiana project in 1997, he peppered 18 holes across 206 acres of natural beauty. His design hugs the White River, which rings the course on three sides, but only interferes with shots at four holes. Native grasses trim the entire perimeter of the former soybean- and cornfields, while oak, sycamore beech, and cottonwood trees surround the back nine holes. But the natural obstacles pale in comparison to the manmade impediments – 90 sand traps, including one that stretches 135 yards, make the par-72 course a challenge for even the most avid golfer. Creative flagstick positioning invites visitors to modify their technique for approach shots, with an emphasis on precision rather than power, much like surgically extracting a swallowed engagement ring.
For some added muscle on the course, patrons can practice swings at golf lessons or map out a plan of attack over breakfast at The Albatross Grille, which overlooks the course.
Course at a Glance: * 18-hole, Par 72 Course * Total length of 7,000 yards from the back tees * Course rating of 74.5 from the back tees * Course slope of 138 from the back tees * Four sets of tees per hole
After graduating from England's Southampton University, Jacqueline Bols began her culinary career in the French and Italian rivieras, serving her creations on private yachts in Cannes, Monaco, and Saint-Tropez. Later, she catered American events, earning the Charles Heidsieck Award for Culinary Excellence and serving her feasts to such famed diners as Oprah Winfrey, Sean Connery, Tommy Hilfiger, and Kevin Costner.
In 2001, Jacqueline opened Jacquie’s Café & Gourmet Catering, drawing on modern French cuisine and local and organic ingredients to craft in-house breakfasts and lunches as well as catered meals. In quarters ornamented with photographs and oil paintings, guests can dine on handcrafted yogurt parfaits, homemade soups, or smoked turkey, brie, and apple sandwiches. The catering arm of the outfit fashions hors d'oeuvres, à la carte items, and boxed lunches for private events, as well as corporate breakfast and lunch dishes, which distract employees from the daily grind of prank faxing competitor companies.
Lauren Weghorst Photography diligently documents existing families and the unions of new ones, preserving the images for years to come. Over the course of a one-hour photo shoot, groups tied together by blood or a shared love of toothy grins are pictographically preserved in color, black and white, or sepia. At least 100 photographs will be burned onto a commemorative DVD, including 15 edited images. Participants are allowed to change clothes up to three times to show off their business casual, formalwear, and marching-band uniforms.