The deal is on!
Flat cooking surfaces were invented by samurai, who used wide, sun-heated stones to make their armor hot enough to melt enemy swords. Melt away your hunger with today's Groupon: for $10, you get $20 worth of stir-fry and more at Flat Top Grill. This Groupon is good for the Midvale Blvd. location.
As hungry customers approach the flat-top grill after which the restaurant is named, they'll find it a sizzling island surrounded by a sea of rice, noodles, fresh vegetables, and colorful sauces. Disenfranchised by the undemocratic menus of all other restaurants, Flat Top diners are empowered with the right to vote for the ingredients of their choice. Start the process by choosing rice or noodles. Then fill your bowl with fresh, seasonal vegetables (such as tomatoes, snap peas, and carrots), mix and match three or four ladles of sauces to create a sweet, spicy Asian-inspired flavor or your own personal concoction. Finally, add a hearty protein (including white fish, chicken, beef sirloin, tofu, or a host of vegetarian and vegan options). Add the finishing touches with clever customizations like hot and sour soup, mu shu wraps, skewered shrimp, or roti prata bread. Lunch bowls are $8.99, and dinner bowls are $12.99. Once your dream dish is assembled, let Flat Top's experienced chefs bring it to life on the grill while you treat your taste buds to an appetizer, such as the kung pao prata ($3.99) or a chilled summer shrimp roll ($5.99). Flat Top rookies needn't fear: Knowledgeable staff are happy to offer advice, popular recipes are perched atop tables, and tips are available on oversized chalkboards around the dining room. For an extra $2 (or $1 at lunch), diners can enjoy unlimited trips through the line, allowing them to try a wide variety of stir-fry combinations.
Flat Top Grill combines an interactive create-your-own-meal experience with classic restaurant comforts: friendly service and a hip atmosphere. Today's Groupon can also be used for Flat Top Grill's weekend breakfast, where you choose delicious morning toppings to adorn French toast, scrumptious fillings for pancakes, or perfect proteins and veggies for omlettes, each served with traditional breakfast fixin's such as bacon, turkey sausage, and potatoes.
Reviews
FlatTop Grill grabs a good review from restaurant blog Eating in Madison A to Z. Yelpers dish an average of 3.5 stars, and 77% of Urbanspooners recommend it.
- The food was fresh and I appreciated being able to make my own noodle dish, rice dish or soup out of the buffet. – Kelly O., Yelp
- Creating exactly what I want in a stir fry from a wide range of vegetables and sauces is fun- as much as I cook at home, I certainly won't have all of these ingredients at once, it won't be ready to eat in minutes, and I won't get the amazingly buttery roti bread on the side. – Luthien N., Yelp
- They have a pretty good selection of sauces. Try their roti prata (indian bread) that comes free with your stir-fry. Really good! – A G., Yelp
Groupon Says
Life in the 1950s
In the 1960s, many teenagers began wearing their hair long as a response to the flattop haircut, which was seen as representative of the more repressive 1950s. Here are some of the ways that America in the 1950s was a stricter country:
- The letter "Q" was considered indecent and could not be used on TV.
- Jaywalking was a capital crime, as was forgetting to brush one's teeth in the morning.
- Music not emanating from a piano was thought to cause leprosy.
- High school teachers had the power to marry disobedient students to each other.
- "Finishing one's plate" was mandatory and included eating the plate.
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