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Standing Stone Nubians – Gallatin

Cheese-Making Workshops for Two (Half Off). Three Options Available.

from$55
Buy
No Longer Available
Value
$110
Discount
50%
You Save
$55
Hourglassfinal
  • Time Left to Buy
  • This deal ended at:
  • 11:59PM CDT
  • 11/03/2011
Limited Time Remaining!
  • Standing-stone-cheese-_-soap-making_grid_6
  • Foodie
  • Always Learning
  • Date Night
  • Good for Gifting

In a Nutshell

Dairy manipulators learn to craft feta, chévre, mozzarella & other cheeses using Old World techniques at rustic & tranquil dairy-goat farm

The Fine Print

  • Expires May 31, 2012
  • Limit 3 per person, may buy 5 additional as gift. Valid only for option purchased. 4-day cancellation notice or fee up to $70 may apply for intermediate classes, and fee up to Groupon price may apply for beginner classes or workshop. Classes are transferable.
  • See the rules that apply to all deals.

Creating cheese from scratch is both challenging and delicious, much like playing "Stairway to Heaven" on a clarinet made out of a candy cane. Master milk melding with today's Groupon to Standing Stone Nubians in Gallatin. Choose from the following options:

  • For $55, you get a two-hour beginner cheese-making workshop for two (a $110 value).
  • For $80, you get a three-hour intermediate cheese-making workshop for two (a $160 value).
  • For $150, you get a full-day cheese-making workshop for two, including lunch (a $300 value).

Standing Stone's Paula Butler, soon to be featured on PBS, leads participants through Old World methods of cheese and soap crafting at home during small classes held at her dairy-goat farm. During shorter cheese-making workshops, dairy manipulators learn techniques to create several daily delicacies. Beginner classes prepare cheeses such as classic french chévre, fromage blanc, and an easy 45-minute mozzarella. Intermediate students can choose from a class which features greek feta, camembert and mozzarella, or a second option which instructs on jack cheese, camembert, and mozzarella, all using farm-fresh goat milk and provided cow's milk. During a full-day session, students make the aforementioned cheeses and a burrata. Unlike neurologists midsurgery, full-day cheese apprentices can break for a lunch of artisanal cheeses, breads, and charcuterie, and students in any class can bring bottles of wine or old-timey bonnets to complement rustic bites. Classes are taught in a fun and low-key manner and take place in the dairy farm's large kitchen with 12–15 students per session.

Groupon Says

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Standing Stone Nubians

  • A

    Gallatin

    1154 Lakewood Dr.
    Gallatin, Tennessee 37066
    (615) 461-8765
    Get Directions