For $12, today's side deal gets you $25 worth of premium pork brought to a farmer's market near you from Pork on a Fork. Check out their handy calendar to spy their next appearance, or contact them directly to arrange a pick-up. Nab some bone-in chops ($12 for two), a four-pack of garlic bratwurst ($10), spare ribs ($20 for 2.5 pounds), a pound of peppercorn bacon ($12), or just the whole darn cured ham ($99 for 9–12 pounds).
Pork on a Fork's family of fourth-generation farmers has perfected their method in countless delectable chops and tender cuts. Every hog is disease free and raised without antibiotics, protecting the flavor and quality of the meat. Products are individually frozen and preserved, ensuring that every cut arrives in top-notch quality. Pork on a Fork was featured at 2009's Celebrity Food Show, providing celebrity chef Guy Fieri with pork for his Pork el Fuego cooking demonstration.
