Now This Is Something Special
About this Business
From Our Editors
facet: Main type: Traditional locale: en_US title: Flippin Pizza facet_type_id: 5ee2e2a0-5f2c-1032-9d7d-1353fb30c513 html_text: '
From Mexico to Dubai, all Flippin Pizza locations share at least one
thing: every 18-inch pie starts as a carefully kneaded ball of dough that cooks
hand-toss until it forms a perfectly thin, airy disc. Several specialty pizzas take
their names from New York City boroughs to symbolize their traditional thin-crust
approach, and they arrive topped with everything from meatballs and fresh garlic
to buffalo chicken. Pesto or blue-cheese dressing replace red sauce on a selection
of white pies, and hearty calzones and salads are, like a piñata at a nutritionist''s
birthday party, stuffed with colorful veggies.'