Nando's Peri-Peri

African
2002 Annapolis Mall Unit 187, Annapolis, MD 21401 2002 Annapolis Mall Unit 187, Annapolis Directions
Today 11:00 AM - 11:00 PM Closed All Hours
Be the first to recommend this place!
96% of 1084 customers recommended

About this Business

  • Cuisine
    Portuguese, African, Wings, European
  • Meals
    Lunch, Dinner
  • Price
    $15-$30
  • Hours
    Sun-Thu
    11:00 AM - 10:00 PM
    Fri-Sat
    11:00 AM - 11:00 PM
  • Cuisine
    Portuguese, African, Wings, European
  • Meals
    Lunch, Dinner
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Parking
    Lot
  • Free Parking
    Yes
  • Delivery
    No
  • Takeout
    Yes
  • Gluten Free Options
    Yes
  • Good For Kids
    Yes
  • Good For Groups
    Yes
  • Show Less

Tips

250
344 Tips
Verified
Report | 2 years ago
Great food, good service
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Report | 2 years ago
Great place to eat, the chicken is so greatly seasoned.
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Report | 2 years ago
Get there early for the Sangria!
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Report | 2 years ago
Good food! Enjoyed the lemon herb sauce the best.
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Report | 2 years ago
be prepared for the spiciness - it was why I went there - just be prepared
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Report | 2 years ago
1 out of 5 times chicken was too dry and skin was burnt.
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Report | 2 years ago
delicious food! the most succulent chicken!
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Report | 2 years ago
they are very helpful in assisting you by adding up your selections, and very very friendly, and the food was delicious and fresh
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Report | 2 years ago
Really good chicken, service was good too.
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Verified
Report | 2 years ago
The macho peas are delicious!!! You must try them.
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From Our Editors

Even though Portuguese explorers couldn't pronounce the Swahili name for the African bird's eye chili—pili-pili—the sailors fully embraced its flavor shortly after landing in the region known today as Mozambique. Intrigued by the small, fiery pepper, they combined it with aromatic doses of herbs, garlic, and lemon to create the first peri-peri sauce. That sauce eventually became a wildly popular marinade for poultry, and the tasty concoction made its way to South Africa over the next several centuries. There, in 1987, two friends decided to honor this culinary legacy by founding the first Nando's Peri-Peri restaurant. The eatery continued to remain true to its South African roots, even while expanding to encompass locations in 24 countries across four continents.

Beginning with fresh chickens that never see the inside of a kitchen freezer, the chefs furtively marinate the birds in a secret peri-peri sauce for 24 hours before grilling them over an open flame. Diners dictate the heat level of their order, requesting that the grilled chicken arrive relatively mild or that wings be slathered with even more incendiary spices. The succulent chicken can be plated with hearty side dishes—such as Portuguese-style rice with herbs and peppers or peas with mint—or served in the form of a sandwich, wrap, or pita. To complement the menus' African flavors, Nando's worldwide locations collectively feature more than 4,000 pieces of African artwork.

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Nando's Peri-Peri

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Nando's Peri-Peri

This is one of the most popular merchants on Groupon and is highly recommended by customers
Sun-Thu
11:00 AM - 10:00 PM
Fri-Sat
11:00 AM - 11:00 PM
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