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About this Business
- Indian, Vegetarian, Halal, Chicken, Catering
- Breakfast, Lunch, Dinner
From Our Editors
The culinary guides at Pickles Indian Cuisine wield a menu that catalogs a wealth of traditional tandoori dishes and vegetarian-friendly fare. Hone flavor-sensing devices on appetizers such as avocado papadi chat, which unites crest wafers and sweet potatoes with garbanzo beans plus tamarind and mint chutneys ($6.99). Meanwhile, the lamb vindaloo binds together a m?lange of coconut, vinegar, and hot chili peppers with potatoes ($12.99) to obliterate hunger like a bulldozer clearing a forest of Styrofoam. Or pair a palak paneer?which incorporates creamed spinach with garlic, cumin, and paneer ($10.99)?with a mango, sweet, or salt lassi beverage ($4).