VERTS Kebap

Restaurant
4209 Airport Boulevard, Austin, TX 78722 4209 Airport Boulevard, Austin Directions
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96% of 90 customers recommended

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250
33 Tips
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Report | 4 years ago
Looking forward to your north locations!
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Report | 5 years ago
You call this German food but isn't it really Turkish?
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Report | 5 years ago
Great food!
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Report | 5 years ago
The sandwiches are fabulous and a great deal. This was a very pleasant surprise.
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Report | 5 years ago
The first time I tried your food was at the Trailer Park festival a year or so ago and had the opportunity to speak with one of the owners. Very impressed with the business plan and the footprint you were looking to make. Thank you for teaming up with Groupon as this is probably the only way I would have made the choice to go down to campus and enjoy your wonderful food again as well as introduce a friend to it. Your staff at 26th and Guadalupe was very friendly. The place has a great vibe-atmosphere!
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Report | 5 years ago
Yummy!
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Report | 5 years ago
Awesome staff! Keep it up!
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Report | 5 years ago
Thank you for offering Groupon. We tastes something we never had. The freshness of the ingredients was superb....
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Report | 5 years ago
Great place! If you expand, how about further north?
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Report | 5 years ago
Service was REALLY slow until another employee showed up, and then sped up a lot (she was must faster than the other fellow). Also, chicken was out, right at dinner time. Seems like not great planning on behalf of staffing and stocking.
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From Our Editors

“We hold the record for world’s smallest food truck,” Verts Kebap owner Michael declares in a prominent German accent. “They are Smart cars, all three of them. They took a year to develop.” German engineers spent those 12 months retrofitting sinks, refrigeration units, and food warmers into the backs of cars each roughly the size of two stacked bathtubs. But the record-setting vehicles—which each hold 50 sandwiches or one competitive eater who just ate 50 sandwiches—have a greater function. “They are for learning about the city, and teaching the city about our food. That’s how we hope to bring our food to the U.S.”

Verts is a casual-dining concept built around the döner kebap sandwich, which over the last 40 years has became the most popular fast food in Germany. “It doesn’t exist in the U.S.,” Michael explains. “We are wanting to share that.” While pursuing their MBAs, Verts founders Michael and Dominik craved the street food from their native country, inspiring their business concept. Their tasty pita-stuffed sandwiches employ Texas-raised meat, locally made bread, and house-made sauces––all the same composition as those found in Germany. That’s not to mention Turkish-style seasonings of pepper spices, basil, cayenne, and paprika.

The mobile food trucks, while conceptually innovative, are meant to bring people into their stubbornly immobile restaurants. They believe this is their true calling. “We get many people coming from Germany. People who have been in the military or traveled across Europe. Students. They are all happy to have those tastes again. And we are pleased to bring them."

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VERTS Kebap

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