Smashburger - Denver

Restaurant
842 N Randall Rd., Batavia, IL 60510 842 N Randall Rd., Batavia Directions
Today 10:00 AM - 10:00 PM Closed All Hours
+16305935030
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91% of 1498 customers recommended

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About this Business

  • Cuisine
    Burgers, American, Fast Food, Ice Cream, Salad
  • Meals
    Breakfast, Lunch, Dinner
  • Price
    <$15
  • Hours
    Sun-Sat
    10:00 AM - 10:00 PM
  • Cuisine
    Burgers, American, Fast Food, Ice Cream, Salad
  • Meals
    Breakfast, Lunch, Dinner
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Parking
    Lot
  • Free Parking
    Yes
  • Delivery
    No
  • Takeout
    Yes
  • Reservations
    No
  • Vegetarian Options
    Yes
  • Gluten Free Options
    Yes
  • Good For Kids
    Yes
  • Kids Menu
    Yes
  • Show Less

Tips

250
Verified
Report | 5 months ago
Great burger. Smash fries are very good, too
Verified
Report | 7 months ago
Good burgers. Skinny fries. Fresh tastes.
Verified
Report | 8 months ago
Freshly made burger... not too big - string fries were excellent.
Verified
Report | 9 months ago
Im not really a fast food person but my family is.... Anyway, smash burgers are one item I do enjoy. The burgers are simple, easy to eat and flavorful.
Verified
Report | 9 months ago
Delicious and unique fries too
Verified
Report | a year ago
Outstanding service + delicious burgers!
Verified
Report | a year ago
Always consistently good quality & service.
Verified
Report | a year ago
Everything is good!
Verified
Report | a year ago
The food is always good and the service is always quick and served with a smile.
Verified
Report | a year ago
Tyr the smash fries. They're great.
Showing 1-10 of 202 tips
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From Our Editors

Smashburger isn't just the name—it's the way chefs, otherwise known as Burger Smashers, cook every burger. First, they form never-frozen, 100% Certified Angus Beef into a giant meatball. Then they season it, place it on a butter-glazed grill, and smash it into a patty. The process caramelizes the beef, locking in flavor while keeping the meat juicy and tender. Each slab is then sandwiched in an artisan bun and is turned into one of an array of standard burgers or locally inspired specialties unique to each market.

This handcrafting approach typifies everything else the restaurant does, from blending handspun shakes to hand painting Smashburger's logo onto every beverage cup. Letting its food stand for itself and relying mostly on word of mouth for advertising, the Smashburger franchise expanded from one restaurant in 2007 to 220 today, with its swift growth from zero to 100 stores making it one of the nation's fastest-growing restaurant companies. This rapid development even caught the attention of Forbes and Inc. along the way.

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Smashburger - Denver

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Many people described the Black Bean Burger as Happy. Others thought:
+ 67%

  • Happy
  • Good
- 33%

  • Spicy
  • Grilled
Many people described the Malt as Delicious.
+ 75%
- 25%


Many people described the Milkshakes as Love.
+ 83%
- 17%


Many people described the Sweet Potato Fries as Big. Others thought:
+ 60%

  • Big
  • Classic
  • Awesome
- 40%

  • Greasy
Many people described the Chicken Sandwich as Crispy.
+ 60%
- 40%


Many people described the Shakes as Delicious.
+ 71%
- 29%


Many people described the Bun as Fresh.
+ 83%
- 17%


+ 50%
- 50%


Many people described the Onion as Greasy. Others thought:
+ 33%

  • Good
- 67%

  • Greasy
Many people described the French Fries as Not Great. Others thought:
+ 47%

  • Love
  • Great
  • Delicious
  • Fantastic
  • Unique
- 53%

  • Not Great