Western Sizzlin

Steakhouse
1920 Congo Road, Benton, AR 72015 1920 Congo Road, Benton Directions
Today 11:00 AM - 9:00 PM Closed All Hours
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87% of 185 customers recommended

Deals (1)

About this Business

  • Cuisine
    Steak, American, Catering, Barbecue, Chicken
  • Meals
    Lunch, Dinner
  • Price
    <$15
  • Hours
    Sun-Thu
    11:00 AM - 9:00 PM
    Fri-Sat
    11:00 AM - 9:30 PM
  • Cuisine
    Steak, American, Catering, Barbecue, Chicken
  • Meals
    Lunch, Dinner
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Delivery
    No
  • Reservations
    Yes
  • Catering
    Yes
  • Show Less

Tips

250
37 Tips
Verified
Report | 10 days ago
Great food
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Verified
Report | 11 days ago
Salad bar, why order the steak? Steaks are good, but who needs them with everything offered on the bar.
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Report | 10 days ago
Be hungry because the food is good.
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Verified
Report | 11 days ago
Put more seasoning in vegetables on the foodbar
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Report | 11 days ago
Dinner is much better then the dessert I think I know why it is free
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Verified
Report | 11 days ago
Fresh and a great variety of food on the buffet. Also excellent choices for the $5.99 lunch specials. Updated decor with televisions at each booth. I will return.
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Verified
Report | 10 days ago
Everything was delicious and service was excellent!
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Verified
Report | 11 days ago
Be really hungry!!!!
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Verified
Report | 10 days ago
I've always loved Western Sizzlin steaks since I was a kid growing up in southwest LR. I think the Benton local is the only one left-- a little different but still has decent steaks for the price!
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Verified
Report | 10 days ago
Great place to eat! Good food and good service
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From Our Editors

All the steaks served at Western Sizzlin are first flame-kissed—cooked with flames licking both sides of the steak at once. As general manager Elgin Hamner states on the restaurant's website, this method preserves the flavors and juices of each slab, including the top-sirloin, rib-eye, filet-mignon, and T-bone steaks that populate the menu. Besides steaks, chefs prepare chicken breasts six different ways, including broiled or drizzled with teriyaki sauce, and they skim shrimp and salmon across the grill’s surface to the rhythm of "Gonna Fly Now (Theme from Rocky)." Diners can also tear into a cheeseburger or a philly steak sandwich underneath the antlered chandeliers that dangle from the ceiling.

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Western Sizzlin

Sun-Thu
11:00 AM - 9:00 PM
Fri-Sat
11:00 AM - 9:30 PM
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