Turkish Kitchen

Restaurant
1986 Shattuck Ave, Berkeley, CA 94704 1986 Shattuck Ave, Berkeley Directions
Today 11:00 AM - 10:00 PM Closed All Hours
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91% of 197 customers recommended

Deals (1)

About this Business

  • Cuisine
    Turkish, Mediterranean
  • Meals
    Lunch, Dinner
  • Price
    <$15
  • Hours
    Sun-Sat
    11:00 AM - 10:00 PM
  • Cuisine
    Turkish, Mediterranean
  • Meals
    Lunch, Dinner
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Parking
    Street
  • Delivery
    No
  • Takeout
    Yes
  • Reservations
    No
  • Vegetarian Options
    Yes
  • Catering
    Yes
  • WiFi
    Yes
  • Show Less

Tips

250
50 Tips
Verified
Report | 15 days ago
The kebobs are great...plenty of salad, rice, meat and bread to go with. Also the Large Cold Appetizer plate fabulous asst of Turkish items...generous - share! Downside: terrible wine.
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Report | 17 days ago
good luck finding parking!
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Report | 20 days ago
Food and service were fine. Babaghanoush very good as was the lamb shish. Too full to try dessert!
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Report | 24 days ago
delicious babaganoush, bread, and kebabs
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Report | a month ago
Very good food/service
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Report | 2 months ago
good food and their breads are unbelievable Love Turkish food Had the meatball special, glad I did, very home cooking like, the Aryan drink is a must
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Report | 8 months ago
Absolutely delish, this is a secret, better Berkeley restaurant, food and taste quality are outstanding, it is casual and not fancy but if you are in search of excellent meal without tablecloth frills, this is the place. We will definitely return.
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Report | 9 months ago
Tasty, healthy food. Will definitely go again.
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Report | 9 months ago
Bright restaurant space. Excellent service. Different, terrific ethnic food. Will definitely return.
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Report | 11 months ago
Liked lamb&beef doner
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From Our Editors

When you take a look at Turkish Kitchen’s menu, you’ll find familiar offerings such as kebabs and falafel. But your eye might also linger on intriguing items ranging from Turkish-style calzones stuffed with spicy lamb to iskender, a dish made from bread cubes blanketed with shaved doner, tomato sauce, and butter. Chefs use traditional Turkish recipes for everything they prepare, including a rotating selection of daily specials. Be sure to save room for the baklava, which East Bay Express named the best in the area thanks to its “butter-soaked phyllo, thick chunks of roasted pistachio, and a plentitude of honey saturating every supple layer.”

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Turkish Kitchen

Groupon Guide

Sun-Sat
11:00 AM - 10:00 PM
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