About this business

  • Cuisine
    Mediterranean, Portuguese, Steak, Italian, Continental
  • Meals
    Lunch, Dinner
  • Website
    tavirarestaurant.com
  • Price
    $$$$$
  • Hours
    Sun 5:00 PM - 9:00 PM
    Mon-Thu 11:30 AM - 2:00 PM, 5:30 PM - 9:00 PM
    Fri 11:30 AM - 2:00 PM, 5:30 PM - 10:00 PM
    Sat 5:30 PM - 10:00 PM
  • Cuisine
    Mediterranean, Portuguese, Steak, Italian, Continental
  • Meals
    Lunch, Dinner
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Parking
    Street
  • Free Parking
    Yes
  • Delivery
    No
  • Takeout
    Yes
  • Reservations
    Yes
  • Catering
    Yes
  • Good For Kids
    Yes
  • Good For Groups
    Yes
  • Show Less

Tips

250

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Jeremy K.
Verified
Report | 6 days ago
Great place! Would definitely come again. 5 star restaurant for sure.
Nelson A.
Verified
Report | 9 days ago
Whatever the specials are... Order them. The chef is a genius and I've ordered from the specials all 3 times I've been there & always been blown away! Healthy and delicious!
anthony s.
Verified
Report | 22 days ago
The pork shanks are delicious - the tender flavorful meat falls right off the bone!
Katharine S.
Verified
Report | a month ago
Very nice restaurant and very personable service!
florence c.
Verified
Report | a month ago
We had a really wonderful time last night. Delicious food, drinks, and perfect service.
Chuck B.
Verified
Report | a month ago
Expensive but delicious - a little hard to find but iwell worth it when you do
Karen B.
Verified
Report | a month ago
Lovely room. Attentive waiter. Tasty food. What more could you ask for.
Debra H.
Verified
Report | a month ago
Lovely evening, thank you. Excellent sangria. Excellent service.
Roberta P.
Verified
Report | a month ago
Five people went for dinner. Five people were very pleased by all that they ate, from appetizers to entrees to desserts. I'd go back again.
sandra j.
Verified
Report | 2 months ago
Great food and service
Showing 1-10 of 141 tips
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From Our Editors

Head Chef Duarte Rebolo‘s career began on his native island of Maderia, where he cooked for tourists before embarking on a journey that saw him creating luxurious dinners on Celebrity Cruise Lines and working with world-renowned chefs at the Watergate. Today, Rebolo recreates the authentic tastes of Portugal with Tavira’s menu of fresh seafood, goat-cheese-stuffed peppers, and colorful pasta. Music from a live classical guitarist mingles with the scents of mussels, steaks, and warm apple tatins. Diners sip fine wine at the full-service bar, or dine on lunchtime sandwiches of marinated lamb or dinners of grilled chicken in spicy piri-piri sauce. The bill of fare celebrates Portugal’s rich maritime history with ample selections of salted cod, salmon, and shrimp, as well as a pop-up book insert detailing all the fish that got away from Prince Henry the Navigator.

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