Bácaro Venetian Taverna

Food & Drink
921 Pearl St., Boulder, CO 80302 921 Pearl St., Boulder Directions
+13034444888
This place has not been rated by customers.
77% of 243 customers recommended
Closed Merchant This place is closed.

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About this Business

  • Cuisine
    Italian, Seafood, European, American, Pub Food
  • Meals
    Lunch, Dinner
  • Price
    $15-$30
  • Cuisine
    Italian, Seafood, European, American, Pub Food
  • Meals
    Lunch, Dinner
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Parking
    Street
  • Free Parking
    Yes
  • Delivery
    Yes
  • Takeout
    Yes
  • Reservations
    Yes
  • Vegetarian Options
    Yes
  • Gluten Free Options
    Yes
  • Catering
    Yes
  • Good For Kids
    Yes
  • Good For Groups
    Yes
  • Kids Menu
    Yes
  • Vegan Options
    Yes
  • Show Less

Tips

56 Tips
Verified
Report | 5 years ago
Thank you for a perfect 1st experience! You can only make a first impression ONCE, nicely done Bacaro staff!
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Verified
Report | 5 years ago
Food was really just mediocre Not worth spending the money on.
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Verified
Report | 5 years ago
Everything was delicious.
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Verified
Report | 5 years ago
I felt the quality of the food used to be a lot better...the calamari was way greasy and dripping oil, the "fresh" noodles were kind of chewy and the portions were on the small side. The dessert said there would be biscotti and there wasn't any and the server had absolutely no enthusiasm or passion...would probably not return for the prices charged.
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Verified
Report | 5 years ago
I won't go back even with a groupon.
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Verified
Report | 5 years ago
This is a good place Staff seems happy
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Verified
Report | 5 years ago
Solid service and experience.
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Verified
Report | 5 years ago
it was good. I'll be back
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Verified
Report | 5 years ago
I had shrimp with noodles. 6 small shrimp and a large spoonfull of noodles did not justify the price. It tasted OK but nothing special.
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Verified
Report | 5 years ago
We thoroughly enjoyed the food, the service and the atmosphere!
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From Our Editors

Chef Aaron Bennett and his culinary team combine the philosophies behind farm-to-table cooking with gourmet Italian dining at Bácaro Venetian Taverna. The menu features classic Venetian dishes made with fresh, seasonal ingredients sourced from local and organic farms, including Talbott Farms, Isabel Farms, and Haystack Mountain, among others. Panzanella salads season tomatoes and garlic croutons with basil-infused olive oil and wild boar shoulder gets braised in chianti before being served with creamy, truffle-infused polenta. The kitchen makes all of their pastas in-house, and gluten-free spaghetti or penne can be substituted for wheat-free diets.

Bácaro takes its name from the lively taverns around Venice, which are noted for their laid-back atmosphere, simple furniture, and affable ghosts. Bartenders fuel lively gatherings with pitchers of sangria, housemade Italian liqueurs, and selections from their extensive wine list during daily happy hours. The eatery also hosts guests on its spacious rooftop patio, where chandeliers and the fact that it is on a rooftop heighten views of downtown Boulder.

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Bácaro Venetian Taverna

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