Thin-crust specialty pies range from the veggie supreme to the barbecue, which comes covered in chicken, bacon, onions, and barbecue sauce
The Fine Print
Promotional value expires 120 days after purchase. Amount paid never expires.Limit 1 per person. Limit 1 per visit. Limit 1 per table. Valid for dine in or take out. Not valid for delivery May be repurchased every 30 days.Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
The anatomy of a pie at Abo's pizza is simple: hand-tossed dough in the New York thin-crust tradition, a sweet yet tart tomato sauce, and 100% mozzarella cheese. From there, customers can vary the recipe with their choice of fresh-cut veggies and meats, or order a specialty pizza, such as the feta- and artichoke heart-covered Mediterranean. You don't even need to order an entire pizza or sleep inside a cabinet overnight to get the Abo's experience—just grab a slice to go. The Neapolitan-style pies have earned the eatery numerous awards, including the title of "Best Pizza" around the city of Boulder.