Pasta Amore Ristorante

Cafe
4502 Dawson Street, Burnaby, BC V5C 4C3 4502 Dawson Street, Burnaby Directions
+16042983135
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79% of 91 customers recommended

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250
22 Tips
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Report | 3 years ago
Always a pleasure to eat here, keep up the great service and food
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Report | 3 years ago
Food was very good and people working there where also nice
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Report | 3 years ago
service is very slow and the food mediocre
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Report | 3 years ago
EXCELLENT WAITER, VERY PERSONABLE. DELICIOUS FOOD. KEPT AN EYE ON TABLE IF MORE WATER WAS REQUIRED.
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Report | 3 years ago
I will return :)
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Report | 4 years ago
Pleasantly surprised by quality and taste of food from salad, entree to dessert.
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Report | 4 years ago
Ordered Linguine Tiger Prawns. What came was linguine with small shrimp. FALSE ADVERTISING. Tried to save on food cost? Hardly worth the $17 they charged. Never coming back.
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Report | 4 years ago
I would not go back there again, the assorted meat in the appetizer are staled, I cannot eat, the clams in the main dish which is clams in spagette, the clams are from the can, not fresh clam and there are not too many of them. The plastic table cloth is kind of smelly.
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Report | 4 years ago
Its seems quiet and cozy, but turned out to be louder than thought. Easy to hear the conversations at other tables. Not the best for private conversation.
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Report | 4 years ago
1. overpriced 2. presentation of chicken breast not very appealing- also should have had been served with an option of fresh veggies not just only penne
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From Our Editors

The chefs at Pasta Amore Ristorante blend fresh ingredients, organic greens, and old-country staples to create a menu of authentic Italian dishes that win over the picky palettes of kids and grandmothers alike. Many of the dishes feature traditional Italian ingredients and foods, such as prosciutto crudo in the antipasto misto, focaccia bread served with the steamed mussels, and creamy ricotta in the linguine fiorentina. Diners can also dig in to classic Italian entrees that Americans have come to know, love, and leave for Santa at Christmas, such as veal parmigiana and chicken pizzaiola: chicken breast combined with anchovies, olives, capers, and garlic in a tomato sauce. To reflect Italy’s costal cuisine, the chefs also serve up seafood dishes such as penne pasta topped with salmon, spaghetti with clams, and a stone-oven pizza crowned with mozzarella and baby shrimp.

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Pasta Amore Ristorante

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