Lasagna with imported pasta, penne covered in housemade vodka or spicy sauce, St. Louis–style ribs, surf ‘n’ turf platter, and tiramisu
The Fine Print
Promotional value expires 120 days after purchase. Amount paid never expires.Dine-in only. Limit 1 per person, may buy 1 additional as gift. Limit 1 per visit. Limit 1 per table. Valid only for option purchased. Not valid in combination with any other offers or discounts. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
In the kitchen of Zino's Italian-American Restaurant, chefs whip up a menu of more than 200 Italian and American classics—from cheesy homemade lasagna to tender sirloin steaks. Featured in TheShopper.com, owner Samy Hage notes, "we have it all." The chefs top half-pound burgers with hearty toppings like chili and fried egg, and slather ribs in sweet St. Louis–style barbecue sauce. They shower fresh toppings onto homemade pizza crusts, which writers from the Virginian-Pilot lauded as "thick and chewy." Throughout the month, the lively eatery features special events, including karaoke and free-pool nights.