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From Our Editors
Every year, Feeding America supplies nutritious food to more than 37 million Americans, including 14 million children and 3 million seniors. The organization distributes the 3 billion pounds of food through an expansive network of more than 200 food banks and 61,000 agencies across the country. Grocery stores, government agencies, and individuals contribute funds and food, which Feeding America then transports to communities in need through member food banks, ensuring everyone in the area has access to meals. Feeding America also takes a leadership role on the local and national stage, advocating for efficient government programs that address the issue of food insecurity in communities nationwide.
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