Rio's D'Sudamerica

Restaurant
2010 W Armitage Ave, Chicago, IL 60647 2010 W Armitage Ave, Chicago Directions
Today 4:00 PM - 10:00 PM Closed All Hours
Be the first to recommend this place!
87% of 762 customers recommended

About this Business

  • Cuisine
    South American, Latin American, Peruvian, Mexican, American
  • Meals
    Breakfast, Lunch, Dinner
  • Price
    $15-$30
  • Hours
    Sun
    12:00 PM - 4:00 PM, 4:00 PM - 11:00 PM
    Mon-Thu
    1:00 PM - 4:00 PM, 4:00 PM - 10:00 PM
    Fri-Sat
    1:00 PM - 4:00 PM, 4:00 PM - 11:00 PM
  • Cuisine
    South American, Latin American, Peruvian, Mexican, American
  • Meals
    Breakfast, Lunch, Dinner
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Parking
    Valet
  • Delivery
    Yes
  • Takeout
    Yes
  • Reservations
    Yes
  • Vegetarian Options
    Yes
  • Gluten Free Options
    Yes
  • Catering
    Yes
  • Good For Groups
    Yes
  • Show Less

Tips

250
Verified
Report | a day ago
The food is awesome! Order the cangrejada!
Verified
Report | 2 days ago
Papa la Diabla is an amazing dish!
Verified
Report | 3 days ago
Good and Tasty food!!!
Verified
Report | 4 days ago
Ceviche was great!!!
Verified
Report | 14 days ago
the is delicious especially the halibut and the shrimp plates.
Verified
Report | 17 days ago
Make sure you check their operating times. Different times for different days.
Verified
Report | 21 days ago
Great place
Verified
Report | 24 days ago
Do not wear eye contact lenses at this restaurant, there are so many fans all over that they dry up your contact lenses within the first five minutes of being there.
Verified
Report | 5 months ago
It's was amazing!!
Verified
Report | 5 months ago
Most authentic peruvian restaurant! Highly Recommended!

From Our Editors

Flames up to 4 feet high rise from pans as cooks flambé their signature lomo saltado al pisco, which features strip steak stir-fried with vinegar and soy sauce. This dish, like so many others at Rio's D'Sudamerica, stems from a recipe culled from owner Dino Perez's mother. As a young boy, Perez immersed himself in his family's restaurant, bussing and waiting tables throughout his teenage years. The experiences solidified his love for restaurant orchestration and helped him to open Rio's D'Sudamerica in 2006, just down the street from the family restaurant.

The kitchen's two-chef team, Rosendo Monteoca and Guillermo Munuz, began working in Perez's family's restaurant more than 20 years ago, which explains their intimate familiarity with the recipes. All dishes are prepared to order, and they highlight imported Peruvian products wherever possible. For the pollo a la brasa, a signature dish, the cooks marinate half chickens in a special blend of 20 ingredients before charring them in a wood-burning oven. The arroz con mariscos, a paella-style dish sans saffron, simmers rice, five kinds of seafood, and white wine in a pot, yielding a rich, cohesive flavor.

As patrons sip specialty pisco sours made from Peruvian brandy and fresh lime, they can gaze upon the restaurant's large murals of Peruvian landscapes, hand-painted by a local artist with an arm span twice as wide as a normal human's. The murals' cool ocean-side colors serve as harmonious complements to the rest of the eatery's palette, formed from long crimson drapery, cozy chairs the color of sand, and circular overhead lights whose golden hues mimic those of the sun.

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Rio's D'Sudamerica

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Rio's D'Sudamerica

Groupon Guide

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Sun
12:00 PM - 4:00 PM, 4:00 PM - 11:00 PM
Mon-Thu
1:00 PM - 4:00 PM, 4:00 PM - 10:00 PM
Fri-Sat
1:00 PM - 4:00 PM, 4:00 PM - 11:00 PM
Groupon has verified that the customer actually visited Rio's D'Sudamerica.
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Many people described the Cost as Effective.
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Many people described the Course as Delicious.
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Many people described the Cocktails as Cool.
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Many people described the Cuisine as New.
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Many people described the Date Night as Enjoyable.
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Many people described the Dessert as Delicious.
+ 83%
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Many people described the Dining Room as Large.
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Many people described the Interior as Classy.
+ 83%
- 17%