Tuxpan Mexican Grill

Food & Drink
5540 N Milwaukee Ave., Chicago, IL 60630 5540 N Milwaukee Ave., Chicago Directions
+17739304284
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88% of 376 customers recommended

Deals (1)

About this Business

  • Cuisine
    Grill, Mexican, Cafe
  • Meals
    Breakfast, Lunch, Dinner
  • Price
    <$15
  • Cuisine
    Grill, Mexican, Cafe
  • Meals
    Breakfast, Lunch, Dinner
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Parking
    Street
  • Delivery
    Yes
  • Takeout
    Yes
  • Vegetarian Options
    Yes
  • Catering
    Yes
  • Good For Kids
    Yes
  • Good For Groups
    Yes
  • WiFi
    Yes
  • Show Less

Tips

250
160 Tips
Verified
Report | 2 years ago
They were quite rude
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Report | 2 years ago
The food was great, very low prices , better for pickup than dining in only about five tables ! The servers were very nice ! Definitely go back for take out :)
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Report | 2 years ago
Authentic tacos, very good burritos. A diner at another table ordered the soup; it was a huge bowl and looked great. Will get that next time.
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Report | 2 years ago
Great food and service
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Report | 2 years ago
Food is really good, it doesn't have too much fat like some other restaurants. I prefer this place to the other one in the neighborhood.
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Report | 2 years ago
Good food
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Report | 2 years ago
Not easy to spot, in a strip center, friendly staff, food ready quickly and prepared well
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Report | 2 years ago
Very authentic hood Mexican good. Good family run restaurant
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Report | 2 years ago
The food was well seasoned and reasonably priced. I would definitely go back
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Report | 2 years ago
Dine in. Salsas are excellent. It's BYOB so bring a refreshing beverage to enjoy with your meal. Everything is good so try it all.
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From Our Editors

Jaime and Mary Cianca, owners of Tuxpan Mexican Grill, create a menu of authentic Mexican fare based on recipes from their hometown of Tuxpan, Mexico. Inside the kitchen Jaime, also acting as head chef, fills tacos with steak, seasoned pork, and cilantro, and prepares signature dishes—including chicken topped with house-made red or green mole sauce. Meanwhile, Mary, also working as a server, delivers plates of the popular shrimp fajitas and tall glasses of horchata to diners, leading the bilingual staff with instructions in both English and Spanish. Additionally, customers may choose to bring in a favorite bottle of wine to uncork during dinner thanks to the restaurant’s BYOB policy. The dining area’s orange-hued walls are adorned with butterfly decorations to mimic the famous winter migration of monarchs to the forests of Tuxpan, before for they head to their retirement community in Florida.

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Tuxpan Mexican Grill

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