Curries: The Flavor of India

Italian Restaurant
349 Calhoun St., Cincinnati, OH 45219 349 Calhoun St., Cincinnati Directions
This place has not been rated by customers.
90% of 21 customers recommended
This place is closed.

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About this Business

  • Cuisine
    Indian, Eclectic, Fusion, Vegan, Vegetarian
  • Cuisine
    Indian, Eclectic, Fusion, Vegan, Vegetarian
  • Show More
  • Vegetarian Options
    Yes
  • Vegan Options
    Yes
  • Show Less

Tips

9 Tips
Verified
Report | 3 years ago
Great food and service
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Report | 3 years ago
Portions were very large. Meals were well prepared. No liquor license yet but they have applied for one.
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Report | 3 years ago
We had to wait a bit for our food. The portions were huge, though, and the food was very good. We would go back.
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Report | 3 years ago
Go here.
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Report | 3 years ago
Large menu. Great food.
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Report | 3 years ago
They don't serve south Indian food yet, although it's on their menu, but once they do, this place will be unbeatable in the Clifton area. I think it's already the most flavorful Indian in the neighborhood. They rely less on cream to make the food tasty like most of the other places around here, and more on herbs and spices like it's supposed to be. Also, the people who work there are insanely nice.
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Report | 3 years ago
This was our first visit, we normally order the same dishes at every Indian restaurant. We ordered the recommendations and were thrilled to try something new and all the dishes were wonderful! This place has fantastic food! Very freshly made with fresh spices. We had Aloo Tikki Chaat (potato patties with chickpea curry), sizzling Meat Platter (lamb, chicken-2 types, shrimp), Shahi Paneer (Indian cheese in a creamy tomato sauce). We loved every bite. They happily modify to your spice level. I am so happy to find this place; we plan to add to our "go to often" list! The ambiance is a little lacking, but the food more than makes up for it!
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Report | 3 years ago
Best Indian food in Cincinnati, no question
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Report | 3 years ago
Parking on the street metered. Free after 8pm.
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From Our Editors

With a name like Curries: The Flavor of India, you'd be forgiven for thinking this restaurant only specializes in one dish. But far from it. Curries celebrates the diversity of north and south Indian flavors to Indo-Chinese options. The culinary team stirs lamb into classic curry, cooks chicken in onion-and-tomato mixes, and serves hyderabadi dum biryani. Curries also sports myriad vegetarian options, from crispy veggies and baby corn doused in sichuan sauce to marinated cottage cheese roasted in a clay oven. Along with traditional tandoori breads, Curries's feasts can be accompanied with mango lassi and masala tea.

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Curries: The Flavor of India

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