About Kingdom Bakery
Drawing upon Czech recipes handed down from generation to generation, Kingdom Bakery's lead baker, Olga, specializes in making fresh, traditional kolaches. She shapes each mound of pillowy pastry dough into a circle and fills it with either sweet or savory flavors, before baking the batches to a golden brown. Besides these Czech treats, Olga also serves soups, sandwiches, cakes, and crepes in a warm, local-coffee-shop atmosphere.
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