About this Business
From Our Editors
At Smoke & Blue, diners pile plates high with buffet-style barbecue in a family-friendly setting. The cavernous wood-paneled dining area seats 300 people at long tables with checkerboard tablecloths, and the eatery welcomes buses, RVs, and large spaceships. On the weekends, family-oriented bluegrass, country, and rock bands take the stage as patrons dig into plates of smoked chicken, pulled pork, and spare ribs with sides of sweet-potato soufflé, creamy coleslaw, and collard greens.