Christopher Michael Chocolates

Groceries or Market
2346 Newport Boulevard, Costa Mesa, CA 92627 2346 Newport Boulevard, Costa Mesa Directions
+19495669810
This place has not been rated by customers.
59% of 68 customers recommended
This place is closed.

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15 Tips
Verified
Report | 15 days ago
I really enjoyed the class and chocolates. The ice cream is very yummy as well. I will go back. Thank you.
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Report | 15 days ago
I like he half demo half hands on. I also liked the history of chocolate. Very interesting! I can't stop thinking about Chris' chocolates since that day! Nothing can satisfy my hunger for good chocolate and I will need to go back soon!
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Report | 15 days ago
I didn't even know about this business. Chef Christopher has some pretty darn good chocolates. I really like the chocolate covered marshmallows.
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Report | 15 days ago
Thank you Christopher for your honest straight forward approach to the world of Chocolate. Enjoyed your class. Would recommend to others. Nancy
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Report | 15 days ago
see above.
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Report | 15 days ago
Great chef and owner.
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Report | 16 days ago
Please teach more caramel classes. You offer one every 2 to 3 months and they are impossible to get into. While people love chocolate truffles more, they are also easier to make without guidance. Also it would be nice to learn how to add flavorings to truffles. Your class is just a little too basic. One woman commented, very sadly, when she saw the recipe. "This is all we are going to do tonight, I guess".
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Report | 15 days ago
Thank you really enjoyed the class. Everyone loved the chocolates we made. Can't wait to make again
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Report | 15 days ago
I hope to take other classes in the future!
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Report | 15 days ago
It was such a pleasure to take this class, I drove from the SFV and it was well worth it! Christopher is warm, kind, and full of information. I could have stayed there all day listening to him talk about his art. The chocolates are amazing as well and the other staff members were just as friendly and inviting.
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From Our Editors

The confectioners at Christopher Michael Chocolates challenge the palate's expectations with inventive flavor combinations, often balancing a sweet base with savory accents. The complex treats begin their lives as simple, preservative-free ingredients, including fair-trade Venezuelan cacao beans, organic dairy from local farms, and homegrown herbs and citrus fruits.

Christopher Michael's renowned creations, which stole hearts from their position in the 51st Grammy Awards's gift baskets in 2009, include the Sizzling Bacon bar, which marries smoky bacon with sweet milk chocolate, and the Aztec Spiced bar, sizzling with chilies and cinnamon. Handcrafted and painted truffles burst on tongues with traditional and nontraditional flavor infusions, including chipotle and honey, rosemary and grapefruit, and caramelized banana.

In addition to slinging premade candies, the team shares its expertise by hosting regular classes, including truffle-making sessions, where students learn to temper chocolate and lick ganache out of the bowl while the instructor isn't looking, as well as courses in caramel and ice-cream creation.

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