From Our Editors
Flying Fish flips heart-healthy sea fare onto every table from a bountiful menu of catfish, tilapia, crab, and shrimp dishes inspired by east Texas's many lakeside eateries. Hook your jaw into a fried crawfish po? boy sandwich ($8.99), or haul in a net of 12 jumbo shrimp in a basket served with fries and hush puppies ($16.99). The grilled red snapper fillet surrounds itself in a buffer of grilled vegetables, beans, and rice ($10.99) that wouldn't stand a chance against a full pound of armored snow-crab legs trained by arctic kickboxing champions ($14.99). Diners can also fill up on terrestrial edibles such as the chicken salad ($7.99), hot wings ($5.99 for six), and cheeseburger ($5.50).