The Mason Bar

Pub
2701 Guillot Street, Dallas, TX 75204 2701 Guillot Street, Dallas Directions
This place has not been rated by customers.
58% of 24 customers recommended
This place is closed.

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About this Business

  • Cuisine
    American, Contemporary
  • Meals
    Breakfast, Lunch, Dinner
  • Price
    $15-$30
  • Cuisine
    American, Contemporary
  • Meals
    Breakfast, Lunch, Dinner
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Parking
    Valet
  • Takeout
    Yes
  • Reservations
    Yes
  • Vegetarian Options
    Yes
  • Gluten Free Options
    Yes
  • Show Less

Tips

17 Tips
Verified
Report | 3 years ago
An amazing bar in the middle of uptown with a great open area. Loved the bar.
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Report | 3 years ago
Excellent food and atmosphere ! Maybe need to market your happy hour to attract more customers or host an event for local business leaders to get the word out.
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Report | 3 years ago
It was a slow night, but they were out of multiple beers on draft and sweet potato fries. Waiter said he would let me pick another side and not charge me, but he did charge me. The visit was OK but I probably won't be goin back. Food overpriced and not that great.
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Report | 3 years ago
Good service and nice crowd. Terrible parking ;(
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Report | 3 years ago
Tan - great bartender
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Report | 3 years ago
Sits among a bunch of equivalent options, so nothing to make it stand out. Convenient if you live in the neighborhood, but would not seek it out specifically.
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Report | 3 years ago
Very empty. Friendly service and good happy hour prices, but the regular prices are overpriced for the food.
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Report | 3 years ago
They were out of bacon, and we were there for Sunday brunch. Also, they were out of avocado, and out of bread pudding. Plus, the burgers were not very good.
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Verified
Report | 3 years ago
Great hamburger and friendly staff. Will definitely go back.
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Verified
Report | 3 years ago
It was pretty empty at first. Very nice waiter and good food.
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From Our Editors

It's not just the fact that drinks are served in Mason jars that gives The Mason Bar its name—this eatery operates in a building that was once used as a Freemason meeting hall. Built in 1920, this historic structure boasts decor elements such as tall, arched windows and high, lofty ceilings that remind patrons of a jazzier yesteryear. Today, chefs use fresh, local ingredients when serving up the flavors of the Gulf Coast in dishes such as pork tacos, shrimp 'n' grits, and mussels, whereas bartenders stick to the classics, pouring old fashioneds, tom collinses, and snifters of Jay Gatsby's ambition.

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The Mason Bar

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