The Mad Hatter Restaurant and Tap Room

Restaurant
1 Ives Street, Danbury, CT 06810 1 Ives Street, Danbury Directions
+12039174453
This place has not been rated by customers.
81% of 26 customers recommended
This place is closed.

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Tips

Verified
Report | 3 years ago
We heard that sadly, they will be closing on 12/16/11.
Verified
Report | 4 years ago
Food quality was excellent.
Verified
Report | 4 years ago
Food was very good, reasonably priced and the historic atmosphere was charming. The service was excellent.
Verified
Report | 4 years ago
Restaurant is nicely appointed and displays historic period photos of the Danbury area. Parking is convenient (right off the city green) and has nice views of the green too. Food and service was excellent and plentiful. There is nothing "mad" about the Mad Hatter Restaurant. We paln to return.
Verified
Report | 4 years ago
Wonderful service , great food and warm people.
Verified
Report | 4 years ago
We liked it so much we are going with another couple next weekend. Great place - great food.
Verified
Report | 4 years ago
The food was excellent as was the service and atmosphere. We would definitely come back again, and would recommend to others as well.
Verified
Report | 4 years ago
food was wonderful and they were very friendly. our power was out and we recharged our phones there while we ate . . . .two days in a row.
Verified
Report | 4 years ago
Very enjoyable. With regards to the food ,we had two different main courses. I had the shrimp which was excellent, my wife had one of the chicken dishes which wa so much she had to take half of it home. Wha a great second meal. PS Owner was a very delightful person.
Verified
Report | 4 years ago
Great food and service
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From Our Editors

The Mad Hatter Restaurant and Tap Room piles plates with hat-themed burgers and ample entrees of bistro cuisine. The Stetson burger slathers onion rings and cheddar cheese with barbecue sauce ($8.95), whereas the Top Hat burger outfits its 6-ounce patty with layers of candied bacon, cheddar, and veggies ($8.95) before scooting up to a side of hand-cut fries. Guests can launch meals with a trebuchet in the parking lot or opt to order starters such as deep-fried cheese ravioli ($5.95). Bread and a small house salad herald the arrival of every entree, including the pan-seared market-fresh whitefish with mango salsa ($14.95) and the double-stuffed pork chops ($14.95), which stow a blend of bread crumbs, sausage, and herbs in their savory clasp.

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The Mad Hatter Restaurant and Tap Room

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